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- Tasks: Prepare and present high-quality food while supervising teams across various locations.
- Company: Leading UK catering service provider with a focus on quality and safety.
- Benefits: Flexible 30-hour work week, well-being services, and employee discounts.
- Why this job: Perfect for those seeking a rewarding role with flexibility during term-time.
- Qualifications: Experience in catering and strong leadership skills required.
- Other info: Join a dynamic team dedicated to delivering exceptional food experiences.
The predicted salary is between 24000 - 36000 £ per year.
A leading catering service provider in the UK is seeking a Relief Chef Manager to work term-time only with a focus on preparing and presenting food to high standards. The role requires a commitment to health and safety protocols, and involves supervision of teams in various locations.
Ideal for candidates seeking flexibility, this position offers 30 hours a week, Monday to Friday. Benefits include access to well-being services and employee discounts.
Mobile Relief Chef Manager - Term-Time, 30h/Wk employer: Cater Link Limited
Contact Detail:
Cater Link Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mobile Relief Chef Manager - Term-Time, 30h/Wk
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Relief Chef Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, organise a small cooking demo or share some of your best dishes on social media. This not only showcases your talent but also gets you noticed by potential employers looking for someone who can present food to high standards.
✨Tip Number 3
Prepare for interviews by brushing up on health and safety protocols. Since this role emphasises commitment to these standards, being well-versed in them will show that you're serious about the position and ready to lead a team effectively.
✨Tip Number 4
Don't forget to apply through our website! We make it super easy for you to find and apply for the Relief Chef Manager position. Plus, you'll be one step closer to enjoying those employee discounts and well-being services we offer!
We think you need these skills to ace Mobile Relief Chef Manager - Term-Time, 30h/Wk
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience in food preparation and presentation. We want to see how you can bring high standards to the table!
Health and Safety Matters: Don’t forget to mention your commitment to health and safety protocols. It’s crucial for us that our chefs prioritise safety in the kitchen, so share any relevant training or experiences.
Team Leadership Experience: Since this role involves supervising teams, be sure to showcase your leadership skills. Tell us about times you've successfully managed a team or handled challenges in a kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Cater Link Limited
✨Know Your Culinary Standards
Make sure you’re familiar with the high standards expected in food preparation and presentation. Brush up on your knowledge of health and safety protocols, as this will likely come up during the interview. Being able to discuss specific examples from your past experience will show that you take these standards seriously.
✨Showcase Your Leadership Skills
As a Relief Chef Manager, you'll be supervising teams across various locations. Prepare to share examples of how you've successfully led a team in the past. Highlight your ability to motivate others and manage different personalities, as this will demonstrate your capability to handle the role effectively.
✨Flexibility is Key
This position offers flexibility, so be ready to discuss how you can adapt to different environments and schedules. Share any experiences where you’ve had to adjust quickly to new situations or locations, as this will show that you’re the right fit for a term-time role.
✨Engage with the Company Culture
Research the catering service provider and understand their values and mission. During the interview, express how your personal values align with theirs. This connection can make a big difference, as employers often look for candidates who will fit well within their company culture.
