Caterlink - Relief Chef Manager
Caterlink - Relief Chef Manager

Caterlink - Relief Chef Manager

Bedford Full-Time No home office possible
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At a Glance

  • Tasks: Prepare and present delicious food while managing teams and ensuring top-notch service.
  • Company: Caterlink, a diverse and inclusive catering company focused on quality.
  • Benefits: Earn £20 per hour, enjoy term-time work, and access great discounts and wellbeing services.
  • Why this job: Join a supportive team and make a real impact in the food industry.
  • Qualifications: Experience in cooking and team management is a plus.
  • Other info: Flexible learning opportunities and career growth await you!

Overview

We are hiring for a Relief Chef/Catering Manager to provide cover in the area of BEDS CAMBS HUNTINGDON & PETERBOROUGH to support our existing site-based teams. This role is working term-time only and no weekends.

This role is mobile-based; you will therefore need to have your own transport.

Role Details

  • £20.00 per hour
  • 37.5 hours per week, Monday – Friday
  • Term-time only

Key Responsibilities

  • To prepare, cook and present food to the standards required by Caterlink and the client
  • To ensure that locations meet statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
  • To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
  • To support with the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans

Company commitments

Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.

Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.

Additional Information

  • You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development
  • We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more
  • You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
  • You may be eligible to join our Pension scheme

Job Details

  • Seniority level: Not Applicable
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Food and Beverage Services

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Caterlink - Relief Chef Manager employer: Cater Link Limited

Caterlink is an exceptional employer that prioritises a diverse and inclusive work environment, ensuring every team member is respected and has equal opportunities for growth. With a focus on employee wellbeing, we offer comprehensive support services, access to training programmes, and a range of discounts to enhance your work-life balance. Join us in making a positive impact in the community while enjoying a fulfilling career in the food and beverage sector, all within a term-time only schedule that allows for a great work-life balance.
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Contact Detail:

Cater Link Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Caterlink - Relief Chef Manager

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering and food service industry. Let them know you're on the lookout for opportunities like the Relief Chef Manager role at Caterlink. You never know who might have the inside scoop on openings!

✨Tip Number 2

Get your chef skills sharp! Brush up on your cooking techniques and food safety knowledge. Caterlink values high standards, so being able to showcase your culinary expertise during interviews will definitely give you an edge.

✨Tip Number 3

Prepare for the interview by researching Caterlink's values and mission. They’re all about providing excellent food and service, so think of examples from your past experiences that demonstrate how you’ve exceeded expectations in similar roles.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest job openings, including the Relief Chef Manager position, right there. Don’t miss out on this opportunity!

We think you need these skills to ace Caterlink - Relief Chef Manager

Culinary Skills
Food Safety Management
Health and Safety Compliance
Team Supervision
Inventory Management
Budget Monitoring
Action Plan Implementation
Customer Service Excellence
Transport Management
Communication Skills
Problem-Solving Skills
Adaptability
Time Management

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills and how you’ve gone above and beyond to create amazing dishes.

Highlight Your Management Skills: As a Relief Chef Manager, you'll be supervising teams and managing budgets. Make sure to include examples of your leadership experience and how you've successfully managed a team in the past.

Be Clear About Your Availability: Since this role is term-time only and requires flexibility, be upfront about your availability in your application. This helps us understand how you fit into our schedule and ensures we’re on the same page from the start.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status!

How to prepare for a job interview at Cater Link Limited

✨Know Your Culinary Standards

Familiarise yourself with Caterlink's food preparation and presentation standards. Be ready to discuss how you ensure quality in your cooking and how you can exceed client expectations.

✨Health and Safety Savvy

Brush up on health and safety regulations relevant to the catering industry. Be prepared to share examples of how you've implemented these practices in previous roles to maintain a safe kitchen environment.

✨Showcase Your Management Skills

Think about your experience in supervising teams and managing inventories. Prepare specific examples that highlight your leadership style and how you handle budget monitoring and action plans.

✨Emphasise Inclusivity and Growth

Caterlink values diversity and personal development. Be ready to discuss how you foster an inclusive environment in your team and how you’ve pursued professional growth through training or qualifications.

Caterlink - Relief Chef Manager
Cater Link Limited

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