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- Tasks: Lead a kitchen team to create delicious, nutritious meals for students.
- Company: Caterlink, a leading education sector catering specialist in the UK.
- Benefits: Enjoy term-time only hours, flexible work-life balance, and great employee discounts.
- Why this job: Make a real difference by providing healthy meals to future generations.
- Qualifications: Experience in kitchen management and a passion for food safety and quality.
- Other info: Join a diverse team committed to personal growth and development opportunities.
The predicted salary is between 36000 - 60000 ÂŁ per year.
Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site‑based teams.
We are looking for a Head Chef who wants to ensure our future generations are provided with nutritionally balanced and tasty food. We are looking for an organised, hard‑working and approachable leader who will be responsible for the day to day running of the kitchen. You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards. You will plan, prepare, cook and present food to the standards required by the company and the client and you will be passionate about ensuring that the company’s reputation for excellent food and service is enhanced with the client and customers. You will be responsible for all aspects of running the kitchen and supporting your manager including food safety, training, recruitment and reaching financial targets.
With Caterlink you will have an excellent work/life balance – working term‑time only and no weekends so this role is great for those looking for flexibility. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.
There are many advantages to working for us including:
- With Caterlink you have the opportunity to a blended learning programme that can include formal qualifications including Apprenticeships, classroom training, eLearning and on‑the‑job training to support and encourage your development and enable you to be the best you can be.
- Everyone who joins us is provided with an induction where they learn more about us and enable them to be the best they can be.
- We invest in development opportunities and are always looking to recruit, train and retain the best people for our own future talent and your own future development.
- Working for Caterlink ensures you are able to enjoy a great work/life balance – this is the beauty of working term‑time only and no weekends!
- We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
- Our Employee Assistance Program and Virtual GP benefits are there for you and your family to use free of charge at any time.
- You may be eligible to join our Pension scheme.
Caterlink - Head Chef in Cambridge employer: Cater Link Limited
Contact Detail:
Cater Link Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Caterlink - Head Chef in Cambridge
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. Attend industry events or local meet-ups to chat with people who might know about openings at Caterlink or similar companies.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations. A well-presented collection of your best dishes can really impress during interviews and help you stand out from the crowd.
✨Tip Number 3
Prepare for the interview by researching Caterlink’s values and their Fresh Food Policy. Be ready to discuss how your experience aligns with their mission to provide nutritious meals for students – it’ll show you’re genuinely interested!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us.
We think you need these skills to ace Caterlink - Head Chef in Cambridge
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and providing nutritious meals shine through. We want to see how passionate you are about delivering tasty food that makes a difference in students' lives!
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your organisational and leadership skills in your application. Share examples of how you've successfully managed a kitchen or trained staff in the past.
Emphasise Food Safety Knowledge: Food safety is crucial in our kitchens, so don't forget to mention your experience with food safety standards and regulations. We want to know how you ensure a safe and hygienic environment for everyone.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our team!
How to prepare for a job interview at Cater Link Limited
✨Know Your Ingredients
Familiarise yourself with Caterlink's 'Fresh Food Policy' and be ready to discuss how you can contribute to it. Show your passion for nutritious meals and how you can ensure that students receive tasty, balanced food.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your organisational skills and how you’ve maintained high food safety standards while ensuring great customer service.
✨Be Ready for Practical Questions
Expect questions about menu planning, food preparation, and cooking techniques. Think about how you would handle specific scenarios, like catering for dietary restrictions or managing a busy service.
✨Emphasise Work/Life Balance
Discuss how the term-time only schedule aligns with your lifestyle. Share how this flexibility allows you to focus on delivering quality service and maintaining a positive work environment for your team.
