School Chef Manager – Term-Time, 32.5h/wk in Brighton
School Chef Manager – Term-Time, 32.5h/wk

School Chef Manager – Term-Time, 32.5h/wk in Brighton

Brighton Seasonal 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Manage food preparation and lead a team to ensure top-notch nutrition for kids.
  • Company: Leading catering company in Brighton with a focus on quality and care.
  • Benefits: Flexible term-time hours, competitive pay, and the chance to impact children's health.
  • Why this job: Make a real difference in children's nutrition while enjoying a work-life balance.
  • Qualifications: Experience in catering and strong leadership skills required.
  • Other info: No weekend work, perfect for students or those seeking flexibility.

The predicted salary is between 13 - 16 £ per hour.

A leading catering company in Brighton is seeking a capable Chef Manager for Elm Grove Primary School. This role is term-time only, offering flexibility without weekend work.

Responsibilities include:

  • Managing food preparation standards
  • Ensuring health and safety compliance
  • Leading and training a team

The position offers a full-time contract at £13.50 per hour, providing an opportunity to make a difference in children's nutrition.

School Chef Manager – Term-Time, 32.5h/wk in Brighton employer: Cater Link Limited

Join a leading catering company in Brighton that values work-life balance and offers a supportive environment for its employees. As a School Chef Manager, you will enjoy term-time hours, allowing for flexibility while making a meaningful impact on children's nutrition. With opportunities for professional development and a commitment to health and safety, this role is perfect for those looking to grow in a rewarding career.
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Contact Detail:

Cater Link Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land School Chef Manager – Term-Time, 32.5h/wk in Brighton

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry or local schools. A friendly chat can lead to insider info about job openings that might not even be advertised yet.

Tip Number 2

Show off your skills! If you have a chance, prepare a sample menu or a dish that highlights your culinary expertise. This can really impress during interviews and show that you're serious about the role.

Tip Number 3

Be ready to talk about health and safety! Brush up on the latest regulations and best practices in food safety. Being knowledgeable will show that you’re committed to maintaining high standards in the kitchen.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re keen on joining our team at StudySmarter, which is always a bonus!

We think you need these skills to ace School Chef Manager – Term-Time, 32.5h/wk in Brighton

Food Preparation Standards
Health and Safety Compliance
Team Leadership
Training Skills
Nutritional Knowledge
Time Management
Communication Skills
Flexibility

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let us see your love for cooking and nutrition shine through. Share any experiences you've had in food preparation or managing a kitchen, especially in a school setting!

Highlight Your Leadership Skills: As a Chef Manager, you'll be leading a team, so make sure to mention any previous experience you have in training or managing others. We want to know how you inspire and motivate your team to deliver top-notch meals.

Emphasise Health and Safety Knowledge: It's crucial to ensure health and safety compliance in the kitchen. Be sure to include any relevant qualifications or training you've had in this area, as it shows us you're serious about keeping everyone safe while they enjoy their meals.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Cater Link Limited

Know Your Menu

Familiarise yourself with the types of meals typically served in a school setting. Be ready to discuss how you would create nutritious, appealing menus that cater to children's tastes and dietary needs.

Health and Safety Savvy

Brush up on health and safety regulations relevant to food preparation in schools. Be prepared to share examples of how you've ensured compliance in previous roles, as this will show your commitment to maintaining high standards.

Team Leadership Insights

Think about your leadership style and how you can motivate and train a team effectively. Have specific examples ready that demonstrate your ability to lead a team, resolve conflicts, and foster a positive working environment.

Passion for Nutrition

Express your enthusiasm for improving children's nutrition through your role. Share any relevant experiences or initiatives you've been involved in that highlight your dedication to promoting healthy eating habits among children.

School Chef Manager – Term-Time, 32.5h/wk in Brighton
Cater Link Limited
Location: Brighton
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  • School Chef Manager – Term-Time, 32.5h/wk in Brighton

    Brighton
    Seasonal
    13 - 16 £ / hour (est.)
  • C

    Cater Link Limited

    50-100
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