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- Tasks: Prepare nutritious meals and lead a kitchen team in a school setting.
- Company: Join a catering specialist company dedicated to quality education meals.
- Benefits: Earn £13.31 per hour, enjoy professional development and employee perks.
- Why this job: Make a difference in students' lives through healthy, delicious meals.
- Qualifications: Experience in catering and strong leadership skills required.
- Other info: Term-time role with a supportive environment and growth opportunities.
The predicted salary is between 13 - 16 £ per hour.
A catering specialist company is seeking a Chef Manager in Barrow-in-Furness. This term-time role, offering £13.31 per hour for 26 hours a week, involves preparing nutritious meals for pupils.
- Ensure health and safety compliance
- Manage the kitchen team
- Maintain high food standards
- Communicate effectively with clients
The position also includes opportunities for professional development through training programs and employee benefits.
Term-Time Chef Manager | Education Catering Lead in Barrow in Furness employer: Cater Link Limited
Contact Detail:
Cater Link Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Term-Time Chef Manager | Education Catering Lead in Barrow in Furness
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who have experience in education settings. They might know about openings or can even put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got a portfolio of your culinary creations or any health and safety certifications, bring them along to interviews. It’s a great way to demonstrate your expertise and passion for food.
✨Tip Number 3
Prepare for the interview by researching the company’s values and their approach to nutrition in schools. This will help you tailor your answers and show that you’re genuinely interested in making a difference in pupils' lives.
✨Tip Number 4
Don’t forget to apply through our website! We make it super easy for you to find and apply for roles like the Chef Manager position. Plus, you’ll get updates on new opportunities tailored just for you.
We think you need these skills to ace Term-Time Chef Manager | Education Catering Lead in Barrow in Furness
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking and nutrition shine through. Share any experiences that highlight your culinary skills and how you’ve made meals enjoyable for others, especially in an educational setting.
Highlight Your Leadership Skills: As a Chef Manager, you'll be leading a kitchen team. Make sure to mention any previous experience managing staff or working in a team environment. We want to know how you motivate others and ensure everyone is on the same page!
Emphasise Health and Safety Knowledge: Health and safety compliance is crucial in our kitchens. Be sure to include any relevant certifications or training you've completed. This shows us that you take food safety seriously and are ready to maintain high standards.
Tailor Your Application: Take a moment to customise your application for this role. Use keywords from the job description and relate your experiences directly to what we’re looking for. It helps us see why you’d be a great fit for our team!
How to prepare for a job interview at Cater Link Limited
✨Know Your Nutrition
Brush up on your knowledge of nutritious meal preparation. Be ready to discuss how you can create balanced meals for pupils and ensure that you understand dietary requirements. This shows your commitment to health and safety compliance.
✨Showcase Your Leadership Skills
As a Chef Manager, you'll be leading a kitchen team. Prepare examples of how you've successfully managed teams in the past, highlighting your communication skills and ability to maintain high food standards. This will demonstrate your capability to lead effectively.
✨Familiarise Yourself with Health and Safety Standards
Make sure you know the relevant health and safety regulations in catering. Be prepared to discuss how you would implement these standards in the kitchen. This will show that you take compliance seriously and are proactive about maintaining a safe environment.
✨Express Your Interest in Professional Development
The role offers opportunities for training and development. Be ready to talk about your career goals and how you see this position helping you grow. This shows that you're not just looking for a job, but are genuinely interested in advancing your skills.
