At a Glance
- Tasks: Lead a dynamic team to deliver exceptional food and beverage experiences.
- Company: Brasserie Beau, a culinary haven celebrating the best of British cuisine.
- Benefits: Heavily discounted stays, 50% off dining, flexible shifts, and career development opportunities.
- Other info: Join a vibrant team and enjoy a supportive work environment.
- Why this job: Showcase your leadership skills and make a lasting impact in hospitality.
- Qualifications: Experience in restaurant management and a passion for customer service.
The predicted salary is between 30000 - 40000 € per year.
Nestled within a series of elegant and atmospheric dining rooms, each portioned along the lines of the original Georgian houses sits Brasserie Beau. This culinary haven hums with lively conversation and tantalising aromas. Simplicity meets sophistication and the heart of British cuisine takes centre stage.
Our Ethos: Celebrating the Best of Britain, Brasserie Beau adheres to a simple yet powerful ethos: only the finest British ingredients find their way onto our plates. We champion wild food and support small producers, ensuring that every dish bursts with flavour. Beau offers an escape from the bustling town centre - a sanctuary where you can eat, drink, and unwind.
The Role: Join our team as a Restaurant & Bar Manager and take your career to the next level! You will have the opportunity to lead a dynamic team in delivering exceptional food and beverage experiences to our guests. This is your chance to showcase your leadership skills and drive success in all areas of the department. We are looking for someone who is passionate about hospitality, dedicated to providing top‑notch service, and eager to make a lasting impact on our business. If you are ready for a new challenge and want to be part of a winning team, apply now for this exciting opportunity.
The Ideal Candidate: Are you a natural leader with a passion for hospitality? We are looking for a Restaurant & Bar Manager like you to join our team! In this role, you will have the opportunity to showcase your experience in managing a restaurant and delivering exceptional customer service. Your love for food and beverage, coupled with your ability to lead a team, will create unforgettable dining experiences for our guests. We are seeking someone with flourishing leadership qualities and strong interpersonal skills, who can engage with colleagues at all levels. Flexibility and commitment to your work schedule are essential, as this role will often require weekend and late‑night shifts. Join us in creating memorable experiences for our guests and be a part of our exciting journey in hospitality.
All applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility.
- Heavily discounted Staff Room Rates at all Castlebridge properties for you and your friends and family, so everyone can enjoy a break away. Rates start from £50 per night, with breakfast included.
- 50% off your bill when you dine in one of our Restaurants or Bars.
- Fully funded Apprenticeship programme to develop your career without a reduction in your pay.
- Cycle to work scheme - save up to 40% on a wide range of bikes.
- Healthcare Cash Plans - dental, optical, medical and more available from just £1 per week.
- Referral schemes for referring your friends or family to join our team.
- Flexible shift patterns and contracts available to suit your lifestyle, we are a 24/7 operation, meaning shift patterns to suit everyone.
- Monthly colleague recognition through our 5-Star Service rewards programme and monetary rewards for long service milestones.
- Use of Wagestream financial wellbeing platform, allowing you to access your pay as and when you need it.
- Employee Assistance Programme - free, confidential advice available 24/7 to you.
- An internal communications hub which acts as our very own social media platform, connecting you to your colleagues and the wider group in seconds.
Restaurant & Bar Manager employer: Castlebridge Hospitality
Brasserie Beau is an exceptional employer that fosters a vibrant work culture centred around the celebration of British cuisine and community. With a commitment to employee growth through fully funded apprenticeship programmes and flexible shift patterns, we ensure that our team members thrive both personally and professionally. Enjoy unique benefits such as heavily discounted stays at Castlebridge properties, generous dining discounts, and a supportive environment that recognises and rewards your contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant & Bar Manager
✨Tip Number 1
Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join local groups, or even chat with folks at your favourite restaurants. You never know who might have a lead on that perfect Restaurant & Bar Manager role!
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, let your passion for hospitality shine through. Share your experiences and what makes you tick – it’s all about making that personal connection.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants and bars you admire. Express your interest in working with them and ask if they have any upcoming opportunities. It shows initiative and can set you apart from the crowd.
✨Tip Number 4
Apply through our website! We’ve got some fantastic opportunities waiting for passionate individuals like you. By applying directly, you’ll ensure your application gets the attention it deserves. Plus, you’ll be one step closer to joining our winning team at Brasserie Beau!
We think you need these skills to ace Restaurant & Bar Manager
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for hospitality shine through! Share specific experiences that highlight your dedication to providing top-notch service and creating memorable dining experiences.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Restaurant & Bar Manager role. Highlight relevant skills and experiences that align with our ethos of celebrating the best of British cuisine and leading a dynamic team.
Be Authentic and Personal:We want to get to know the real you! Don’t be afraid to inject some personality into your application. Share your unique story and what drives you in the hospitality industry—it’ll help you stand out from the crowd.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of success. It’s the easiest way for us to see your application and get you on the path to joining our fantastic team!
How to prepare for a job interview at Castlebridge Hospitality
✨Know Your Ingredients
Familiarise yourself with the best British ingredients and how they can elevate a dining experience. Be ready to discuss your favourite dishes and how you would incorporate seasonal produce into the menu at Brasserie Beau.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a team in the past. Highlight your approach to motivating staff, resolving conflicts, and ensuring exceptional service, as these are key qualities for a Restaurant & Bar Manager.
✨Understand the Ethos
Dive deep into Brasserie Beau's ethos of celebrating British cuisine. Be prepared to articulate how you align with this philosophy and how you would promote it within the team and to guests.
✨Flexibility is Key
Since the role requires weekend and late-night shifts, be ready to discuss your availability and how you manage work-life balance. Showing that you're adaptable and committed will impress the interviewers.
