At a Glance
- Tasks: Create delicious dishes using fresh, local ingredients in a historic setting.
- Company: Join the award-winning team at The Castle of Brecon Hotel.
- Benefits: Flexible hours, discounts on food and accommodation, and career development opportunities.
- Other info: Be part of a supportive team with a commitment to work-life balance.
- Why this job: Work in a stunning location while crafting memorable dining experiences.
- Qualifications: Passion for cooking and previous kitchen experience required.
The predicted salary is between 28000 - 30000 £ per year.
A Unique Opportunity in the Heart of Wales
Are you a passionate chef looking for your next exciting challenge? Nestled within the ancient ruins of an 11th-century Norman fortress, The Castle of Brecon Hotel offers a truly unique place to work. As the oldest hotel in Wales and a proud member of the Coaching Inn Group, we combine centuries of history with exceptional hospitality, outstanding food, and a warm, family-oriented culture. We are currently seeking talented and enthusiastic chefs to join our kitchen team and help us continue delivering memorable dining experiences to our guests.
Why Join Us?
At The Castle of Brecon, you'll work in a stunning setting overlooking the River Usk and the magnificent Brecon Beacons National Park. Our kitchen celebrates the very best of Modern British and Welsh cuisine, with a strong focus on fresh, locally sourced ingredients and seasonal produce. Whether you're an experienced Chef de Partie, Sous Chef, or an ambitious Commis Chef looking to develop your career, we'd love to hear from you.
What You'll Be Doing:
- Preparing and delivering high-quality dishes across breakfast, lunch, and dinner service.
- Working with locally sourced Welsh ingredients and seasonal menus.
- Maintaining exceptional food quality and presentation standards.
- Supporting a collaborative and professional kitchen environment.
- Upholding food safety, hygiene, and kitchen compliance standards.
- Contributing ideas and creativity to menu development.
What We're Looking For:
- Passion for fresh food and excellent cooking.
- Previous kitchen experience in a professional kitchen.
- Strong work ethic and positive attitude.
- Ability to thrive in a busy service environment.
- Commitment to delivering exceptional guest experiences.
- Team player with a willingness to learn and develop.
Why Work for the Coaching Inn Group?
We believe our people are at the heart of everything we do. That's why we offer a fantastic range of benefits designed to support your career, wellbeing, and work-life balance. Our Benefits Include:
- A genuine commitment to work-life balance.
- Flexible working opportunities where possible.
- A culture built on teamwork, support, and mutual respect.
- 100% of gratuities distributed to our teams every week through our Tronc scheme via TipJar.
- Professional chef uniforms supplied for all kitchen team members.
- Industry-leading training and career development programmes.
- Excellent opportunities to progress within the Coaching Inn Group.
- Hero of the Month and Hero of the Year awards celebrating outstanding team members.
- Up to 50% discount on food across all Coaching Inn Group hotels.
- 50% discount on accommodation throughout the group.
- Enjoy an annual overnight stay at one of our hotels for just £1.
- Access to our Employee Assistance Programme.
- Dedicated wellbeing support and resources for you and your family.
About The Castle of Brecon
Originally built in 1093 by Norman Lord Bernard de Neufmarche, Brecon Castle has stood at the heart of Welsh history for centuries. Today, the hotel features 42 individually designed bedrooms, a thriving food and beverage operation, and breath-taking views of the surrounding countryside. Food service runs from 07:30 to 21:00, offering guests a taste of modern British and Welsh cuisine inspired by local traditions and crafted with care by our talented chefs.
Ready to Join Our Team?
If you're passionate about food, hospitality, and creating unforgettable guest experiences, we'd love to hear from you. Apply today and become part of the story at The Castle of Brecon — where history, hospitality, and exceptional food come together.
Chef in Brecon employer: Castle of Brecon Hotel, Brecon
At The Castle of Brecon, we pride ourselves on being an exceptional employer, offering a unique opportunity to work in a historic setting while delivering outstanding culinary experiences. Our supportive and family-oriented culture fosters teamwork and personal growth, with industry-leading training programmes and flexible working options that prioritise your wellbeing. Join us and enjoy generous benefits, including discounts across our hotels and a commitment to recognising and celebrating our team members' contributions.
Contact Details:
Castle of Brecon Hotel, Brecon Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Brecon
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Castle of Brecon Hotel, Brecon. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Castle of Brecon Hotel, Brecon
Don't be shy about reaching out to Castle of Brecon Hotel, Brecon directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef in Brecon
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Castle of Brecon Hotel, Brecon and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Castle of Brecon Hotel, Brecon
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
