At a Glance
- Tasks: Join our kitchen team to create amazing locally sourced dishes.
- Company: The Castle Inn, a historic pub in beautiful Dartmoor National Park.
- Benefits: Enjoy discounted meals, employee discounts, and on-site parking.
- Other info: Experience the beauty of Dartmoor while working in a busy, vibrant pub.
- Why this job: Be part of a passionate team and enhance your culinary skills in a fun environment.
- Qualifications: 3+ years kitchen experience and a Food Hygiene Certificate required.
The predicted salary is between 29120 - 30000 £ per year.
We are looking for a Sous Chef to join our kitchen team and add their experience and passion to help drive the food offering in the business. Under a supportive, experienced Head Chef and alongside a kitchen team of 6, you will be instrumental in creating great locally sourced dishes and contribute to a professional and fun working environment. We hope to build upon our already strong reputation for offering quality food, utilising the fantastic produce our local area is able to provide; and know that a strong and skilled kitchen team is key to this.
The Castle Inn is a 16th Century pub with rooms in the beautiful village of Lydford in the Dartmoor National Park. We pride ourselves on serving fantastic food and drink with a strong emphasis on local produce and offering our locals and out of town guests genuine hospitality. We are a very busy pub with 13 bedrooms, a large restaurant, two bars, heated and lit tent and beautiful large beer garden. The pub is located within the Dartmoor National Park with hiking, national cycling routes and National Trust and World Heritage sites on the doorstep.
- Previous experience working in a kitchen for a minimum of 3 years
- Ability to manage the kitchen and team in the absence of the Head Chef
- Food Hygiene Certificate
- As Sous Chef your rostered hours will include peak shifts including weekends and bank holidays to ensure the smooth & efficient operation of food production.
Job Types: Full-time, Permanent
- Discounted or free food
- Employee discount
- On-site parking
