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- Tasks: Cook delicious breakfasts and support lunch service in a stunning hotel.
- Company: Join The Castle Hotel, a historic venue with a vibrant atmosphere.
- Benefits: Flexible working options, tips shared weekly, and up to 50% off food and accommodation.
- Other info: Award-winning training and career development opportunities await you.
- Why this job: Be part of a passionate team delivering memorable guest experiences every day.
- Qualifications: Experience with fresh food and a passion for culinary excellence.
The predicted salary is between 24000 - 30000 £ per year.
We are looking for a talented Breakfast Chef to join our team at The Castle Hotel, Conwy. Working 5 days out of 7, from 6.30am start to latest finish of 2.30pm, you will be cooking breakfast to order for our guests in this beautiful, historic hotel and supporting with preparation and service of lunch. You will be part of the kitchen team and will be used to working in a 5 Star hygiene kitchen and familiar with delivering the highest standards. You will be required to do some weekend shifts on a rotation basis. We would consider this role on a four day week basis, or split into 2 x part time roles - please feel free to ask about flexible working if you apply.
Why work for the Coaching Inn Group?
- Work/Balance: A genuine belief in work/life balance and an understanding of working together to promote flexibility.
- Tips: A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar.
- Chef whites: Provided for you.
- Development: Award winning career development programmes.
- Reward: We have fantastic Hero of the month and Hero of the year schemes.
- Discounts: Up to 50% discount off food across all of our hotels and 50% off accommodation.
- Something different: Annual stay for £1 offer.
- Personal support: Employee assistance programme and wellbeing support.
At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart. To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments.
Who are we looking for?
- Reliable morning people!
- Can work well within a team, but also with their own initiative.
- Passionate about food and culinary excellence.
- Experience with fresh food.
- An interest in latest food trends and creating exceptional dishes.
Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings. Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest. We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.
Breakfast Chef employer: Castle Hotel, Conwy
Contact Detail:
Castle Hotel, Conwy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on The Castle Hotel and its kitchen staff. Mentioning specific dishes or the hotel’s history can show you’re genuinely interested and ready to fit in.
✨Tip Number 2
Show off your skills! If you get the chance, bring a sample of your cooking or share a unique breakfast recipe during your interview. This is a great way to demonstrate your passion for food and culinary excellence.
✨Tip Number 3
Be flexible! Since they’re open to different working arrangements, don’t hesitate to discuss your availability. Showing that you’re adaptable can make you a more attractive candidate.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Coaching Inn Group and delivering hospitality from the heart.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Your Passion for Breakfast: When you're writing your application, let us know why you love breakfast! Share your favourite dishes and any creative ideas you have for breakfast menus. We want to see that spark of enthusiasm for cooking in the morning!
Highlight Your Experience: Make sure to mention any relevant experience you have in a kitchen, especially in a 5 Star hygiene environment. Talk about your familiarity with fresh ingredients and how you've contributed to a team before. We love to see what you've done!
Be Open About Flexibility: If you're interested in flexible working or part-time roles, don’t hesitate to mention it in your application. We’re all about work/life balance and want to find the best fit for you and our team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to get your application and ensures you don’t miss out on any important updates. Plus, we love seeing applications come through our own channels!
How to prepare for a job interview at Castle Hotel, Conwy
✨Know Your Breakfast Classics
Brush up on your knowledge of classic breakfast dishes and their preparation methods. Be ready to discuss your favourite breakfast items and how you would put your own twist on them. This shows your passion for food and culinary excellence.
✨Showcase Your Team Spirit
Since you'll be working as part of a kitchen team, highlight your ability to collaborate and communicate effectively with others. Share examples from past experiences where you worked well in a team, especially during busy service times.
✨Emphasise Flexibility
Be open about your availability and willingness to work weekends or flexible hours. The Coaching Inn Group values work/life balance, so showing that you're adaptable will make you a more attractive candidate.
✨Bring Your Passion for Trends
Stay updated on the latest food trends and be prepared to discuss how you can incorporate them into the breakfast menu. This demonstrates your commitment to culinary excellence and your eagerness to create exceptional dishes for guests.