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- Tasks: Deliver exceptional service, host whisky tastings, and create unforgettable guest experiences.
- Company: Cask and Vine, a vibrant venue in the heart of Edinburgh.
- Benefits: Earn £13/hour plus tips, with great staff perks.
- Other info: Dynamic environment perfect for those who thrive in hospitality.
- Why this job: Join a passionate team and deepen your whisky knowledge while engaging with guests.
- Qualifications: Strong guest service skills and a love for learning about whisky.
The predicted salary is between 26000 - 28000 £ per year.
Cask and Vine, located in the heart of Edinburgh, is seeking an enthusiastic Whisky Bartender & Tasting Host. This role requires a passion for hospitality and whisky, focusing on delivering excellent service, conducting tastings, and creating memorable guest experiences.
Responsibilities include:
- Recommending beverages
- Hosting events
- Upholding cleanliness and safety standards
Candidates should have strong guest service skills and a desire to continue learning about whisky. Competitive compensation of £13/hour plus tips and various staff benefits are offered.
Whisky Bartender & Tasting Host — Engaging Guest Experiences employer: Cask and Vine
Contact Detail:
Cask and Vine Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Whisky Bartender & Tasting Host — Engaging Guest Experiences
✨Tip Number 1
Get to know your whisky! Dive into the different types and brands, and be ready to share your knowledge during interviews. This will show your passion and expertise, making you stand out as a Whisky Bartender.
✨Tip Number 2
Practice your guest service skills! Role-play with friends or family to refine your ability to engage and connect with guests. Remember, creating memorable experiences is key in this role!
✨Tip Number 3
Network with other bartenders and whisky enthusiasts. Join local events or online forums to build connections in the industry. You never know who might have a lead on a job opportunity!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Whisky Bartender & Tasting Host — Engaging Guest Experiences
Some tips for your application 🫡
Show Your Passion for Whisky: When writing your application, let us know why whisky excites you! Share any experiences or knowledge you have about whisky that can help us see your enthusiasm for the role.
Highlight Your Guest Service Skills: We want to hear about your previous experiences in hospitality. Make sure to include specific examples of how you've gone above and beyond to create memorable experiences for guests.
Be Authentic and Personal: Don’t be afraid to let your personality shine through in your application. We’re looking for someone who can engage with our guests, so a bit of your unique flair can go a long way!
Apply Through Our Website: To make sure your application gets to us directly, please apply through our website. It’s the best way for us to review your details and get back to you quickly!
How to prepare for a job interview at Cask and Vine
✨Know Your Whisky
Brush up on your whisky knowledge before the interview. Be prepared to discuss different types of whisky, their origins, and tasting notes. This shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Hospitality Skills
Think of examples from your past experiences where you provided excellent guest service. Whether it’s a memorable interaction or a challenging situation you handled well, share these stories to demonstrate your skills and enthusiasm for creating engaging guest experiences.
✨Prepare Questions
Have a few thoughtful questions ready to ask the interviewers about Cask and Vine and their approach to whisky tastings. This not only shows your interest in the role but also gives you insight into the company culture and expectations.
✨Dress the Part
Make sure to dress smartly for the interview. A polished appearance reflects your professionalism and respect for the role. Plus, it sets the tone for the kind of service you aim to provide as a Whisky Bartender & Tasting Host.