MJMK Restaurants – Casa do Frango Mayfair is seeking a Sous Chef to lead a busy, high-volume kitchen. You will uphold quality, balance cost controls, and train new team members within a Michelin-starred context.
Located in London’s Mayfair, the site handles 1300 guests weekly across a 125-cover dining space with event capacity and private dining rooms. The role offers career progression as the group expands in 2025 and beyond.
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Sous Chef - Lead a High-Volume, Award-Winning Kitchen employer: Casa do Frango
MJMK Restaurants is an exceptional employer, offering a vibrant work culture in the heart of London that prioritises employee growth and development. As a Senior Floor Leader, you will enjoy competitive benefits, a supportive team environment, and the opportunity to lead a dynamic dining experience while honing your leadership skills in a prestigious setting.
