Job Description
Sous Chef Candidate Requirements:
- Proven ability to maintain high food quality and consistency during service
- Strong understanding of recipe specs, food prep methods, and portion control
- Commitment to upholding presentation standards and kitchen discipline
- Familiarity with BOH systems including Check 365, MarketMan, and other MJMK platforms
- Confidence in xkybehq placing accurate orders, stock control, and invo Applying for this role is straight forward Scroll down and click on Apply to be considered for this position. Please click on the apply button to read the full job description
