At a Glance
- Tasks: Prepare and cook fresh dishes while leading a dynamic kitchen team.
- Company: The Catherine Wheel, a friendly traditional pub in Albury.
- Benefits: Join a close-knit team in a fast-paced environment with growth opportunities.
- Other info: Perfect for those looking to make an impact in a supportive team.
- Why this job: Develop your culinary skills and leadership in a vibrant pub setting.
- Qualifications: Experience in a kitchen and a passion for high-quality food.
The predicted salary is between 31500 - 38500 Β£ per year.
About Us The Catherine Wheel is a friendly, traditional pub in the heart of Albury, Hertfordshire(near Bishops Stortford), serving high-quality fresh food in a welcoming atmosphere.
We are a close-knit team working in a busy, fast-paced environment and take pride in delivering great food and service.
We are now looking for a dedicated and motivated Sous Chef to join our kitchen team.
Role Overview As Sous Chef, you will work closely with the Head Chef to support the day-to-day running of the kitchen.
You will help lead the team, prepare and cook fresh food to a high standard, and ensure smooth service in a high-pressure environment.
This role is ideal for an experienced chef looking to develop their leadership skills.
Key Responsibilities Prepare, cook, and present fresh dishes to a consistently high standard Support the Head Chef in managing kitchen operations Supervise and motivate the kitchen team during service Run sections and lead the kitchen in the Head Chefs absence Assist with menu development and specials Maintain high standards of food hygiene, health
Sous Chef Country Pub employer: Carroll Country Pubs Ltd
The Catherine Wheel is an excellent employer that fosters a supportive and friendly work environment, perfect for those looking to thrive in the culinary arts. With a focus on high-quality fresh food and a close-knit team culture, employees benefit from opportunities for professional growth and development, particularly in leadership roles. Located in the charming town of Albury, Hertfordshire, this pub offers a unique blend of community spirit and fast-paced kitchen dynamics, making it an ideal place for passionate chefs to advance their careers.