The Carnarvon Arms, a pub, restaurant and hotel near Highclere Castle, invites applications for a motivated Sous Chef to lead a busy kitchen and deliver high-quality, fresh food in a welcoming team. You will bring hands-on leadership and a passion for great service in a vibrant environment.
You’ll have opportunities to develop menus, participate in training days, and enjoy benefits including free meals, 28 days holiday, a company pension and staff discounts across Young's pubs.
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