A Chef Manager responsible for overseeing kitchen and catering operations, menu planning, food cost management, and leading kitchen staff to ensure high-quality food and service standards while maintaining compliance with safety and hygiene regulations.
Chef Manager - Up To £30,000 A Year employer: Carmel
Carmel offers a vibrant and supportive work environment in the heart of Queen's Park, where creativity and culinary excellence thrive. As a Senior Chef Manager, you will benefit from competitive pay, opportunities for professional growth alongside an experienced Executive Head Chef, and the chance to be part of a well-established restaurant group that values teamwork and innovation.
