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For Companies At a Glance
- Tasks: Lead your kitchen section, create stunning dishes, and mentor junior chefs.
- Company: Join Carluccio's, a vibrant Italian restaurant known for quality and passion.
- Benefits: Enjoy 50% off meals, exclusive discounts, flexible hours, and career growth.
- Why this job: Elevate your culinary skills in a creative environment that values passion and quality.
- Qualifications: Experience in a kitchen and a flair for Italian cuisine.
- Other info: Be part of a supportive team with excellent career development opportunities.
The predicted salary is between 25000 - 35000 £ per year.
Step Up Your Culinary Career at Carluccio’s as a Chef de Partie!
About Us: At Carluccio’s, we’re all about authentic Italian cuisine made with passion and precision. Our commitment to using the freshest ingredients and traditional recipes is what makes every dish special. We believe in creating memorable dining experiences, and we’re looking for a talented Chef de Partie to join our team and help us continue that tradition.
The Role: As a Chef de Partie at Carluccio’s, you’ll play a crucial role in our kitchen, managing your own section and ensuring that every dish meets our high standards. This is a great opportunity for a skilled chef ready to take on more responsibility and grow their expertise. Your key responsibilities will include:
- Master Your Section: Take charge of your designated kitchen section, preparing and presenting dishes with precision and flair.
- Ensure Quality: Maintain the highest standards of food quality, consistency, and presentation in every dish you create.
- Lead by Example: Support and mentor junior chefs, sharing your knowledge and helping them develop their skills.
- Innovate with Passion: Contribute to menu development by bringing fresh ideas and creativity to your dishes.
- Maintain Efficiency: Work closely with the rest of the kitchen team to ensure smooth operations, from prep to service, even during busy shifts.
- Uphold Safety Standards: Follow all health, safety, and hygiene regulations to keep the kitchen clean and compliant.
What’s in it for You? We’re not just offering a job; we’re offering a career full of excitement and growth:
- Feast on 50% Off your total bill for you and 5 friends across all our brands—because great food should be shared!
- Unlock Exclusive Discounts on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App.
- Stock Up on Favourites: Enjoy 20% off at Carluccio’s retail gift shop & deli.
- Get Paid When You Need It with Wage Stream, offering access to advanced pay.
- Refer Friends and Earn with our bonus scheme.
- Skyrocket Your Career: Excellent opportunities for career development across our diverse brand portfolio.
- Work Your Way: Enjoy flexible working opportunities that suit your lifestyle.
This is your opportunity to take on a leadership role in a kitchen that values creativity, quality, and passion. If you’re ready to elevate your culinary career and be part of something special, Carluccio’s is the place for you. Apply today and join our team of dedicated professionals!
About Boparan Restaurant Group (BRG): Boparan Restaurant Group (BRG) is a growing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering an amazing guest experience and an amazing working environment. At BRG, we live by our core values:
- Honest: Acting with integrity in everything we do.
- Hardworking: Giving our best, every day.
- Hungry: Always striving for growth and excellence.
- Heart: Caring deeply about our people, our guests, and our communities.
Carluccio's in St Pancras offers a relaxed, authentic Italian dining experience with a menu featuring classic dishes made from fresh, quality ingredients.
Chef de Partie - Carluccio\'s - St. Pancras employer: Carluccio's - Boparan Restaurant Group
Contact Detail:
Carluccio's - Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Carluccio\'s - St. Pancras
✨Tip Number 1
Get to know the restaurant! Before your interview, pop into Carluccio's and soak up the atmosphere. Chat with the staff, check out the menu, and get a feel for the vibe. This will help you tailor your conversation and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish you've created or share your culinary experiences during the interview. This is your moment to shine and demonstrate your passion for authentic Italian cuisine and how you can contribute to the kitchen.
✨Tip Number 3
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have a lead on a position or can put in a good word for you at Carluccio's. Plus, it’s a great way to learn about new trends and techniques!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about Carluccio's. Don’t miss out on the chance to join a team that values creativity and quality!
We think you need these skills to ace Chef de Partie - Carluccio\'s - St. Pancras
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for Italian cuisine shine through! Share your culinary journey and what inspires you to create delicious dishes. We want to see that passion in every word!
Tailor Your CV: Make sure your CV reflects the skills and experiences that align with the Chef de Partie role. Highlight any relevant kitchen experience, especially in managing sections and mentoring others. We’re looking for someone who can lead by example!
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for Carluccio’s. Be specific about how you can contribute to our team and mention any innovative ideas you have for menu development. We love creativity!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way to ensure we see your application and get you one step closer to joining our amazing team at Carluccio’s.
How to prepare for a job interview at Carluccio's - Boparan Restaurant Group
✨Know Your Ingredients
Before the interview, brush up on your knowledge of Italian cuisine and the specific dishes Carluccio's is known for. Being able to discuss ingredients, cooking techniques, and how you can contribute to their menu will show your passion and expertise.
✨Showcase Your Leadership Skills
As a Chef de Partie, you'll be expected to lead and mentor junior chefs. Prepare examples from your past experiences where you've successfully guided others or taken charge in a busy kitchen environment. This will demonstrate your readiness for the role.
✨Bring Your Creativity
Think about innovative ideas you could bring to the menu at Carluccio's. During the interview, share your thoughts on how you can enhance their offerings with fresh concepts while maintaining their commitment to quality and tradition.
✨Emphasise Teamwork
Collaboration is key in a kitchen. Be ready to discuss how you work with others to ensure smooth operations, especially during peak times. Highlight any experiences where teamwork led to successful service or improved kitchen efficiency.
