Carluccio’s invites applications for a Sous Chef role in Solihull. You will support the Head Chef in delivering authentic Italian dishes, lead the kitchen team, and help maintain the highest quality and presentation across our menu.
Join BRG-owned Carluccio’s for a vibrant working environment with opportunities to mentor staff, drive menu development, and contribute to a thriving dining experience in a collaborative kitchen setting.
#J-18808-LjbffrSous Chef — Italian Kitchen Leader, Flexible Hours & Growth employer: Carluccio
Carluccio's is an excellent employer that fosters a vibrant work culture where team members are encouraged to grow and develop their skills in the hospitality industry. With a focus on exceptional guest experiences, employees benefit from comprehensive training, opportunities for career advancement, and a supportive environment that values teamwork and innovation. Located in a bustling area, working at Carluccio's not only offers a chance to be part of a renowned brand but also provides unique advantages such as flexible scheduling and employee discounts.
