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- Tasks: Lead a passionate kitchen team to create delicious meals for residents.
- Company: Join TLC Care, a compassionate care home provider focused on quality of life.
- Benefits: Enjoy career progression, a supportive culture, and the chance to make a difference.
- Why this job: Combine your culinary skills with a meaningful role that enriches lives.
- Qualifications: City & Guilds Level 1 & 2 or equivalent, plus supervisory experience.
- Other info: Be part of a warm, welcoming team that celebrates success together.
The predicted salary is between 36000 - 60000 £ per year.
At TLC Care, our focus is quality of life and our approach to specialised nursing, residential and dementia care is, we believe, second to none, with dedicated highly-trained carers and nurses on hand hours a day to provide assistance to meet the needs and wishes of each individual resident. TLC Care have care homes across London, Hertfordshire, Cambridgeshire and Surrey.
TLC Care have a fantastic opportunity for an experienced Head Chef to support the first class food service at their care home. We are looking for a candidate who has a passion for cooking to join our award winning team where you will have the opportunity to expand your culinary skills.
The main purpose of the Head Chef's role is to organise and control the efficient and economic production of quality food within the budget, whilst maintaining high standards of cleanliness and hygiene in line with EHO regulations. Food preparation will be expected to be of a very high standard and will include:
- Preparing, cooking and serving hot and cold meals, as and when required.
- Providing for special dietary requirements and taking into account the preferences of individual residents, which will include preparing Kosher, Halal, vegan and vegetarian cuisine.
The Head Chef will also be required to:
- Recruitment of kitchen team members
- Audit & ensure the kitchen adheres to EHO Regulations
- Follow the IDDSI framework and ensure all dietary requirements are met
- Exhibit good leadership skills
- Timely production of a 4 week kitchen rota
- Assist with training of the kitchen team
- Development of menus using sustainable produce
- Placing orders
- Monthly stock take
- Monitor and control food cost within budgeted guidelines
- Oversee the food safety management system
At TLC we believe that our people are at the heart of all we do, and we provide a warm, open and welcoming culture in which you will have the opportunity to learn, develop and grow whilst enriching the lives of others. We offer amazing career progression opportunities across all of our departments and believe in a one team approach where we share and celebrate our team successes, working in line always with our core values of Truth, Love and Compassion. If you are committed to providing outstanding care with warmth, kindness and empathy then do take the opportunity to apply for a role and join our TLC Family.
Requirements:
- The successful applicant is required to have the following qualifications and skills:
- City & Guilds Level 1 & 2, or equivalent (achieved or working towards)
- Basic Food / Hygiene Certificate
- Previous supervisor experience
- Good communication skills
- Ability to work on own initiative
- Team player
Head Chef in Barnet employer: Carlton Court Care Home
Contact Detail:
Carlton Court Care Home Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Barnet
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who might have ties to TLC Care. A friendly chat can sometimes lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your skills! If you can, prepare a signature dish and share it on social media or with friends. Tagging TLC Care could catch their eye and show them your passion for cooking.
✨Tip Number 3
Research TLC Care’s values and mission. When you get the chance to chat with them, mention how your culinary philosophy aligns with their focus on quality of life and care. It’ll show you’re not just looking for any job, but this job!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining the TLC Family.
We think you need these skills to ace Head Chef in Barnet
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences or dishes that really inspire you, and don’t forget to mention how you can cater to special dietary needs.
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've successfully managed a kitchen before and how you plan to train and develop your team at TLC Care.
Be Detail-Oriented: We’re all about high standards here at TLC Care, so pay attention to the details in your application. Mention your experience with food safety regulations and how you ensure cleanliness and hygiene in the kitchen.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to see your application and get to know you better. Plus, it shows you’re serious about joining our TLC Family!
How to prepare for a job interview at Carlton Court Care Home
✨Know Your Culinary Stuff
Make sure you brush up on your cooking techniques and knowledge of dietary requirements. Be ready to discuss how you would cater to special diets like Kosher, Halal, vegan, and vegetarian. Show them your passion for food and how you can create delicious meals that meet the needs of residents.
✨Show Off Your Leadership Skills
As a Head Chef, you'll need to lead a team. Prepare examples of how you've successfully managed a kitchen before, including recruitment and training. Highlight your ability to create a positive team environment and how you handle challenges in the kitchen.
✨Understand Budgeting and Cost Control
Familiarise yourself with budgeting and cost control in a kitchen setting. Be prepared to discuss how you would monitor food costs and ensure quality without exceeding the budget. They’ll want to know you can keep things running smoothly financially while still delivering top-notch meals.
✨Emphasise Cleanliness and Compliance
Since maintaining high standards of cleanliness and hygiene is crucial, be ready to talk about your experience with EHO regulations and food safety management systems. Share specific examples of how you've ensured compliance in previous roles to demonstrate your commitment to food safety.
