At a Glance
- Tasks: Create delicious meals and enhance residents' dining experiences in a supportive kitchen environment.
- Company: Caring Homes, dedicated to making every home a great place to live and work.
- Benefits: Competitive pay, work-life balance, ongoing training, and a supportive team atmosphere.
- Other info: Join a family-like team with opportunities for personal and professional growth.
- Why this job: Make a real difference in residents' lives while showcasing your culinary creativity.
- Qualifications: Experience in a commercial kitchen and relevant food safety qualifications.
The predicted salary is between 19.67 - 19.67 £ per hour.
Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes our kitchen. Join us in creating a culinary experience that feels like home for our residents and our team.
Why Join Us?
- Work-Life Balance: Say goodbye to late nights and hello to a schedule that prioritises your well-being. We believe in fostering a healthy work-life balance, so you can pursue your passion for cooking while still enjoying time with family and friends.
- Residents Always Come First: Our commitment to our residents is unwavering. They are at the heart of everything we do, and their satisfaction is our top priority. Join us in delivering personalised dining experiences that delight the senses and nourish the soul.
- Creative Freedom: As our Sous Chef, you'll have the opportunity to showcase your culinary talents and creativity. From menu planning to meal preparation, you'll have the autonomy to create dishes that cater to our residents' needs and preferences.
- Supportive Environment: We're more than just colleagues; we're a family. Experience the warmth and camaraderie of working alongside dedicated team members who share your passion for food and hospitality.
No late evenings, allowing you to enjoy a better work-life balance. Competitive salary and benefits package. Ongoing professional development including training and support to help you excel in your role. A supportive and inclusive work environment. Free PVG & Blue Light Card. Employee assistance program for personal and professional support.
Responsibilities
- Assist the Head Chef in planning and preparing high-quality, nutritious meals for our residents.
- Oversee kitchen operations, ensuring cleanliness, organisation, and adherence to safety standards when needed.
- Support and mentor kitchen staff, fostering a collaborative and supportive environment.
- Create and update menus that align with residents' dietary needs and preferences.
- Collaborate with other departments to coordinate special events and dietary accommodations for residents as needed.
- Coordinate and communicate with the residents and relatives to ensure the satisfaction and needs of everyone is met and exceeded through continual feedback.
Ideal Candidate
- Level 2 or above in Food Safety.
- Level 2 Catering and Hospitality Qualification.
- Allergen and Intolerance Awareness Certificate desired but not essential.
- At least 5 years' experience working in a commercial kitchen.
If you're ready to bring your culinary skills to a place where they truly matter, join us at Caring Homes and become part of our culinary family.
Sous Chef in Benson employer: Caring Homes Group Ltd
Caring Homes Group Ltd is an excellent employer, offering a nurturing work culture where compassion and respect for residents are at the forefront. With flexible hours and opportunities for personal and professional growth, employees can thrive in a supportive environment that values their contributions. Located in the picturesque Broadbridge Park, Horsham, this role allows you to make a meaningful impact in the lives of residents while enjoying a fulfilling career.
