At a Glance
- Tasks: Lead a vibrant kitchen team and create fresh, delicious dishes.
- Company: Join a fun, dog-friendly restaurant group with exciting growth plans.
- Benefits: Earn up to £46,000 with perks like 50% off meals and free food on shifts.
- Other info: Enjoy ongoing training and real opportunities for career progression.
- Why this job: Be part of a passionate team that values creativity and community impact.
- Qualifications: Experience in a fresh-food kitchen and a love for teamwork.
The predicted salary is between 42000 - 46000 £ per year.
Bring your passion for fresh food and team spirit to a kitchen where the energy’s high and the standards even higher.
What we’re looking for:
Are you a Sous Chef who lives and breathes fresh ingredients and isn’t afraid to get stuck in when the kitchen’s buzzing? You’ll be the kind of leader who lifts the team up, keeps standards sky-high, and still finds the joy in it all when the ticket machine won’t stop. If you’ve cut your teeth in a premium branded fresh‑food kitchen, whether that’s as a Sous Chef or Kitchen Manager in a restaurant or a lively gastro pub, brilliant. But if your path’s been a bit different and you’ve still got the skills, the hunger, and the spark? Hit apply and tell us what you’re all about.
What’s in it for you:
- Salary package of up to £42000 per year (combined fixed annual salary and base tronc), plus additional, uncapped tronc potential, based on site performance.
- Overall, on track earnings £46000 based on current site performance.
- 50% off when you dine with your favourite people.
- Plenty of fun, feel‑good team socials.
- Access to our Employee Assistance Programme "Hospitality Action" – free, confidential support 24/7 including mental health sessions.
- Early access to wages through Stream.
- Long service awards and celebrations.
- Free, delicious Megan’s food & drinks on every shift.
- Pension contributions & 28 days holiday.
Grow With Us:
- Ongoing training & real progression opportunities – if you want to move into leadership, we’ll back you.
- Get involved in new openings as we grow.
- Opportunities to move between our neighbourhood restaurants and build your career across the group.
About us:
We’re an independently owned, dog‑friendly collection of 20+ neighbourhood restaurants, serving up fresh Mediterranean‑inspired food from brunch through to cocktails. With exciting growth plans, there are big opportunities to build your career with us, plus plenty of fun along the way – our team parties are the stuff of legends. We’re a diverse, inclusive bunch who make sure everyone feels genuinely welcome, and we’re proud to support local charities and be a real force for good in our communities. At Megan’s, our people are the magic. Yes, we’ve got dreamy interiors, food inspired by sunny places and fresh cocktails shaken to perfection, but the real reason our restaurants feel so special? The team. They’re what set us apart and what everyone who works here and visits us loves most.
If you’re ready to be part of our amazing team and take the next step in your career, apply to be our next superstar GM and unleash your magic!
Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Sous Chef in Oxford employer: careers.megans.co.uk - Jobboard
Megan's Restaurants is an exceptional employer that fosters a vibrant and inclusive work culture, where your passion for fresh food and teamwork can truly shine. With competitive pay, generous perks like 50% off dining, and ongoing training opportunities, you’ll find a supportive environment that encourages personal and professional growth. Join a diverse team in a dog-friendly setting, where every day is filled with fun, camaraderie, and the chance to make a real impact in the community.
Contact Details:
careers.megans.co.uk - Jobboard Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Oxford
✨Tip Number 1
Get to know the kitchen vibe before you apply! Visit the restaurant, chat with the team, and soak up the atmosphere. This will not only help you understand if it’s the right fit for you but also give you some great talking points during your interview.
✨Tip Number 2
Show off your passion for fresh ingredients! When you’re in that interview, share your favourite dishes and how you source your ingredients. We love hearing about your culinary journey and what makes you tick as a Sous Chef.
✨Tip Number 3
Be ready to demonstrate your leadership skills! We want to see how you lift your team up during busy shifts. Prepare some examples of how you’ve motivated your crew or handled high-pressure situations in the past.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our amazing team at Megan’s.
We think you need these skills to ace Sous Chef in Oxford
Some tips for your application 🫡
Show Your Passion:Let your love for fresh food shine through in your application. We want to see how you connect with ingredients and what makes you tick in a buzzing kitchen environment.
Highlight Your Experience:Whether you've been a Sous Chef or Kitchen Manager, share your journey with us! Tell us about your time in premium branded kitchens and any unique experiences that shaped your culinary skills.
Be Yourself:We’re all about authenticity! Don’t be afraid to let your personality come through in your writing. Share your story, your spark, and what makes you a great fit for our team.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of joining our amazing team. We can’t wait to hear from you!
How to prepare for a job interview at careers.megans.co.uk - Jobboard
✨Know Your Ingredients
Brush up on your knowledge of fresh ingredients and seasonal produce. Be ready to discuss your favourite dishes and how you source quality ingredients. This shows your passion for food and commitment to high standards.
✨Show Your Leadership Skills
Prepare examples of how you've led a team in a busy kitchen environment. Highlight moments where you’ve motivated your colleagues or resolved conflicts. This will demonstrate that you can lift the team spirit, especially when the pressure is on.
✨Embrace the Buzz
Get comfortable talking about your experience in high-energy kitchens. Share stories that reflect your ability to thrive in a fast-paced environment, and don’t shy away from discussing how you handle stress and keep morale high.
✨Align with Their Values
Familiarise yourself with the company’s ethos and community involvement. Be prepared to discuss how you can contribute to their inclusive culture and support local charities, showing that you’re not just a fit for the role but also for the team.
