At a Glance
- Tasks: Join our kitchen team to create delicious Eastern Mediterranean dishes from scratch.
- Company: Megan's Restaurants, a vibrant and inclusive dining experience.
- Benefits: Earn £13.50 per hour, enjoy 50% off meals, and access great team socials.
- Other info: Exciting career progression opportunities as we expand across the South.
- Why this job: Learn and grow in a supportive environment focused on your culinary development.
- Qualifications: Passion for cooking and a desire to learn; experience not essential.
The predicted salary is between 28000 - 30000 £ per year.
Are you a Chef within a branded restaurant, gastro pub or bar? Do you dream of escaping the cycle of overnight defrosts and premade food? Eager to work with high quality, fully fresh ingredients to create fantastic Eastern Mediterranean dishes? Want to work in a busy kitchen with a great team, in a business that genuinely focuses on your training, development & progression? You’ve found it!
Here at Megan’s we are keen to find Commis Chefs who want to learn how to make everything themselves. We don’t care what style of cuisine you’ve worked with or how much was delivered pre‑made, as long as you’re passionate about learning to be a Chef who makes dishes from scratch! We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Commis Chef for our beautiful site.
What’s in it for you?
- Pay: £13.50 per hour plus amazing uncapped tronc*
- Benefits: 50% off when visiting with your friends & family, Amazing team socials, Long service awards, Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year, Early access to your pay if required through WageStream, All the good stuff you’d expect like auto‑enrolment in our pension scheme and free food & drinks on shifts
- Career progression: Ongoing professional training & development, with real career progression, Freedom to get involved with new openings, Opportunity to move between sites and grow with the group
As a Commis Chef here you'll be an essential part of the kitchen team. That means you'll be involved with mise en place (prep) and learning to cook and work across all sections. We’re also keen that you have high standards of food hygiene and enjoy learning new things. We think attitude is more important than experience so no matter what kind of kitchen you've worked in, as long as you’re a CDP, Line Chef, Commis Chef, Prep Chef or Cook who wants to create delicious dishes then we want to hear from you!
Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
*Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to your basic pay from your employment.
Commis Chef in London employer: careers.megans.co.uk - Jobboard
Megan's Restaurants is an exceptional employer for aspiring chefs, offering a vibrant work culture that prioritises training and development in a supportive team environment. With a focus on fresh, high-quality ingredients and the opportunity for career progression across new openings, employees can thrive while enjoying generous benefits such as 50% off meals, team socials, and early access to pay. Join us in creating delicious Eastern Mediterranean dishes and be part of a diverse and inclusive workplace that values your passion for cooking from scratch.
Contact Details:
careers.megans.co.uk - Jobboard Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in London
✨Tip Number 1
Get to know the restaurant scene in your area! Visit local eateries, chat with chefs, and soak up the vibe. This not only helps you understand what’s out there but also gives you a chance to network and make connections that could lead to job opportunities.
✨Tip Number 2
Don’t just apply online; show up in person! If you’re keen on a specific place like Megan’s, pop in, introduce yourself, and express your passion for cooking from scratch. A friendly face can make a lasting impression and might just land you an interview.
✨Tip Number 3
Brush up on your culinary skills! Whether it’s perfecting your knife techniques or learning new recipes, being proactive about your development shows potential employers that you’re serious about your craft. Plus, it’ll give you a leg up during practical assessments.
✨Tip Number 4
Leverage social media to showcase your culinary journey! Share your cooking experiments, food photos, or even short videos of you in action. Tagging restaurants you admire can catch their attention and demonstrate your enthusiasm for the industry.
We think you need these skills to ace Commis Chef in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking shine through! Share why you love working with fresh ingredients and creating dishes from scratch. We want to see your enthusiasm for the culinary arts!
Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience, even if it’s not in a branded restaurant. We’re interested in your willingness to learn and grow, so don’t hold back!
Be Yourself:Don’t be afraid to let your personality come through in your application. We value attitude over experience, so show us who you are and why you’d be a great fit for our team at Megan’s!
Apply Through Our Website:For the best chance of joining our fantastic team, make sure to apply through our website. It’s the easiest way for us to see your application and get you on the path to becoming a Commis Chef with us!
How to prepare for a job interview at careers.megans.co.uk - Jobboard
✨Know Your Ingredients
Before the interview, brush up on your knowledge of Eastern Mediterranean ingredients and dishes. Being able to discuss your favourite fresh ingredients or a dish you love to make can show your passion for cooking from scratch.
✨Show Your Enthusiasm
Megan’s is looking for chefs who are eager to learn and grow. Be sure to express your excitement about the opportunity to work with high-quality ingredients and your willingness to develop your skills in a busy kitchen environment.
✨Highlight Your Team Spirit
Since you'll be part of a kitchen team, it’s important to demonstrate that you’re a team player. Share examples of how you've collaborated with others in previous roles, and how you contribute to a positive kitchen atmosphere.
✨Ask Thoughtful Questions
Prepare some questions to ask during the interview. Inquire about the training and development opportunities available, or ask about the types of dishes you might be involved in creating. This shows your genuine interest in the role and the company.
