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- Tasks: Prepare delicious dishes, lead a fantastic team, and maintain top-notch kitchen standards.
- Company: Megan's London, a vibrant collection of neighbourhood restaurants with a passion for fresh food.
- Benefits: Earn £14.50 per hour, enjoy 50% off meals, and access amazing team socials.
- Other info: Be part of a diverse team that supports local charities and values inclusivity.
- Why this job: Join a fun, dog-friendly environment with real opportunities for career growth and development.
- Qualifications: Experience as a Senior Chef de Partie or Junior Sous Chef preferred, but all backgrounds welcome.
The predicted salary is between 30000 - 30000 £ per year.
We’re looking for a Junior Sous Chef for our site.
What’s in it for you?
- Pay £14.50 per hour plus amazing uncapped tronc
- 50% off when visiting with your friends & family
- Amazing team socials
- Long service awards
- Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
- Early access to your pay if required through WageStream
- All the good stuff you’d expect like auto‑enrolment in our pension scheme and free meals & drinks on shifts
- Career progression
- Ongoing professional training & development, with real career progression; freedom to get involved with new openings; opportunity to move between sites and grow with the group.
Responsibilities
- You’ll be ensuring that all our dishes are prepared correctly to the recipe spec, that every dish that reaches the pass looks incredible, and helping to train & lead our awesome team.
- You’ll also ensure that the kitchen is a beacon for food hygiene and H&S standards, with a high level of cleanliness at all times.
- If you want to progress, we can help you pursue a career in kitchen management by developing your skills and knowledge even further.
Qualifications
- Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!
About us
- An independently‑owned, dog‑friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
- Exciting growth plans, meaning amazing opportunities for your career development
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome
- Focused on supporting local charities and really being a force for good in our communities
Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Junior Sous Chef Megans London Full time / Part time £14.50p/h (for over 21s) plus amazing unca[...] employer: careers.megans.co.uk - Jobboard
Contact Detail:
careers.megans.co.uk - Jobboard Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef Megans London Full time / Part time £14.50p/h (for over 21s) plus amazing unca[...]
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in for a coffee or a meal. This shows genuine interest and gives you a feel for the vibe. Plus, it’s a great way to chat with staff and get insider info!
✨Tip Number 2
Practice your cooking skills! Brush up on your knife techniques and recipe knowledge. Being able to talk confidently about your culinary experiences will impress the hiring team and show you’re ready to jump in.
✨Tip Number 3
Network like a pro! Connect with current or former employees on social media. They can provide valuable insights and might even put in a good word for you. It’s all about who you know!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to reach out directly. Don’t miss out on this opportunity!
We think you need these skills to ace Junior Sous Chef Megans London Full time / Part time £14.50p/h (for over 21s) plus amazing unca[...]
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your passion for fresh ingredients and Mediterranean cuisine!
Highlight Relevant Experience: Make sure to mention any previous roles you've had as a Senior Chef de Partie or Junior Sous Chef. Even if your background is different, tell us about transferable skills that make you a great fit for our team.
Be Yourself: We want to get to know the real you! Don’t be afraid to inject a bit of personality into your application. Share your unique story and what makes you excited about joining Megan’s Restaurants.
Apply Through Our Website: For the best chance of landing an interview, apply directly through our website. It’s super easy and ensures your application gets to the right people quickly!
How to prepare for a job interview at careers.megans.co.uk - Jobboard
✨Know Your Dishes
Familiarise yourself with the menu and the types of dishes served at Megan's. Being able to discuss specific recipes or ingredients shows your passion for food and that you’re ready to contribute from day one.
✨Show Off Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your previous experience or even showcasing a dish, let them see your talent and creativity in action.
✨Emphasise Teamwork
As a Junior Sous Chef, you'll be leading and training a team. Share examples of how you've successfully worked in a team before, highlighting your leadership skills and ability to foster a positive kitchen environment.
✨Ask About Growth Opportunities
Megan's values career progression, so don’t hesitate to ask about training and development opportunities. This shows your ambition and eagerness to grow within the company, which they’ll appreciate.