At a Glance
- Tasks: Create mouth-watering Mediterranean dishes and lead a fantastic kitchen team.
- Company: Megan's Restaurants, a fun and inclusive neighbourhood eatery.
- Benefits: £15/hour, free meals, early pay access, and 50% off for friends & family.
- Other info: Exciting growth opportunities and regular team socials await you!
- Why this job: Join a supportive team and grow your culinary career in a vibrant environment.
- Qualifications: Experience as a Senior Chef de Partie or Junior Sous Chef preferred, but all backgrounds welcome.
The predicted salary is between 30000 - 40000 € per year.
Ready to dive into a job that’s as delicious as it is rewarding? Picture this: Eastern Mediterranean-inspired dishes made from scratch, stunning Insta-worthy interiors and a career path that’s actually going places. Sounds great, right? But here’s the real cherry on top: ask anyone at Megan’s what they love most and they’ll all say the same thing: the people. We’re a fun-loving, supportive bunch who make every day at work enjoyable, meaningful and just plain awesome.
If you're looking for a place where you can grow, be yourself and work alongside an epic team, then Megan's might just be your perfect match. We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Junior Sous Chef for our beautiful site.
What’s in it for you?
- Pay: £15.00 per hour plus amazing uncapped tronc
- Benefits: 50% off when visiting with your friends & family
- Amazing team socials
- Long service awards
- Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
- Early access to your pay if required through WageStream
- All the good stuff you’d expect like auto-enrolment in our pension scheme and free meals & drinks on shifts
- Career progression
- Ongoing professional training & development, with real career progression
- Freedom to get involved with new openings
- Opportunity to move between sites and grow with the group
We’re looking for an experienced and ambitious Supervisor to join us. You'll be ensuring that all our dishes are prepared correctly to the recipe spec, that every dish that reaches the pass looks incredible and helping to train & lead our awesome team. You'll also ensure that the kitchen is a beacon for food hygiene and H&S standards, with a high level of cleanliness at all times. If you want to progress then we can help you pursue a career in kitchen management by developing your skills and knowledge even further. Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!
About us…
- An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
- Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
- Exciting growth plans, meaning amazing opportunities for your career development
- Regular team parties – work hard, play harder!
- A diverse and inclusive company that makes sure everyone is genuinely welcome
- Focused on supporting local charities and really being a force for good in our communities
If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Junior Sous Chef today!
Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Junior Sous Chef — Growth, Free Meals & Early Pay employer: careers.megans.co.uk - Jobboard
At Megan's, we pride ourselves on being more than just a restaurant; we're a vibrant community where every team member is valued and supported. With exciting growth opportunities across the South, our Junior Sous Chef role offers not only competitive pay and benefits but also a chance to develop your culinary skills in a fun, inclusive environment. Join us for delicious food, fantastic team socials, and a career path that truly goes places.
Contact Detail:
careers.megans.co.uk - Jobboard Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef — Growth, Free Meals & Early Pay
✨Tip Number 1
Get to know the team! Before your interview, check out Megan's social media and website to understand their vibe. This will help you connect with the people during your chat and show that you're genuinely interested in being part of their fun-loving crew.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish inspired by the Eastern Mediterranean to showcase your culinary creativity. Bring it along to your interview or share your experience with similar dishes to impress them with your passion for food.
✨Tip Number 3
Be ready to talk about teamwork! Since Megan's values a supportive environment, think of examples where you've worked well with others in a kitchen setting. Highlight how you can contribute to their awesome team dynamic.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining the Megan's family. Don’t miss out on this opportunity to grow and be part of something special!
We think you need these skills to ace Junior Sous Chef — Growth, Free Meals & Early Pay
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and fresh ingredients shine through. Share any experiences that highlight your culinary skills or your enthusiasm for Mediterranean cuisine. We want to see that you’re not just looking for a job, but a chance to be part of something delicious!
Be Yourself:We’re all about being genuine at Megan’s, so don’t be afraid to let your personality come through in your application. Whether it’s your unique cooking style or your approach to teamwork, we want to know what makes you, well, you! Authenticity is key.
Highlight Relevant Experience:If you've got experience as a Senior Chef de Partie or Junior Sous Chef, make sure to showcase it! Even if your background is different, focus on transferable skills and any leadership roles you've had. We value diverse experiences that can bring something new to our team.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through. Let’s get cooking together!
How to prepare for a job interview at careers.megans.co.uk - Jobboard
✨Know Your Ingredients
Familiarise yourself with Eastern Mediterranean cuisine and the specific dishes Megan's is known for. Being able to discuss your favourite dishes and how you would prepare them can really impress the interviewers.
✨Show Off Your Team Spirit
Megan's values a fun-loving and supportive team environment. Be ready to share examples of how you've worked well in a team, trained others, or contributed to a positive kitchen atmosphere.
✨Hygiene is Key
Make sure you understand food hygiene and health & safety standards. Be prepared to discuss how you maintain cleanliness in the kitchen and ensure that all dishes are prepared to the highest standards.
✨Express Your Ambition
Megan's is looking for someone who wants to grow within the company. Talk about your career goals and how you see yourself progressing in kitchen management. Show them you're eager to learn and develop your skills!
