At a Glance
- Tasks: Join our kitchen team to create fresh Eastern Mediterranean dishes from scratch.
- Company: Megan's Restaurants, a vibrant and inclusive dining experience.
- Benefits: Earn £13.50 per hour, enjoy 50% off meals, and access great team socials.
- Other info: Be part of an exciting expansion with new restaurant openings across the South.
- Why this job: Learn and grow in a supportive environment with real career progression opportunities.
- Qualifications: Passion for cooking and a desire to learn; experience not essential.
The predicted salary is between 28000 - 30000 £ per year.
Are you a Chef within a branded restaurant, gastro pub or bar? Do you dream of escaping the cycle of overnight defrosts and premade food? Eager to work with high quality, fully fresh ingredients to create fantastic Eastern Mediterranean dishes? Want to work in a busy kitchen with a great team, in a business that genuinely focuses on your training, development & progression? You’ve found it!
Here at Megan’s we are keen to find Commis Chefs who want to learn how to make everything themselves. We don’t care what style of cuisine you’ve worked with or how much was delivered pre‑made, as long as you’re passionate about learning to be a Chef who makes dishes from scratch! We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Commis Chef for our beautiful site.
What’s in it for you?
- Pay £13.50 per hour plus amazing uncapped tronc
- Benefits: 50% off when visiting with your friends & family, amazing team socials, long service awards, access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year, early access to your pay if required through WageStream, auto‑enrolment in our pension scheme and free food & drinks on shifts
Career progression
- Ongoing professional training & development, with real career progression
- Freedom to get involved with new openings
- Opportunity to move between sites and grow with the group
As a Commis Chef here you'll be an essential part of the kitchen team. That means you'll be involved with mise en place (prep) and learning to cook and work across all sections. We’re also keen that you have high standards of food hygiene and enjoy learning new things. We think attitude is more important than experience so no matter what kind of kitchen you've worked in, as long as you’re a CDP, Line Chef, Commis Chef, Prep Chef or Cook who wants to create delicious dishes then we want to hear from you!
Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Commis Chef employer: careers.megans.co.uk - Jobboard
Megan's Restaurants is an exceptional employer for aspiring chefs, offering a vibrant work culture that prioritises training and development in a supportive team environment. With a focus on fresh, high-quality ingredients and the opportunity to create dishes from scratch, employees can enjoy competitive pay, generous benefits, and clear pathways for career progression as the company expands into new neighbourhoods across the South.
Contact Details:
careers.megans.co.uk - Jobboard Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Megan's online presence. Familiarise yourself with their menu and values. This shows you're genuinely interested and ready to dive into the kitchen culture.
✨Tip Number 2
Practice your cooking skills! If you’re keen on making dishes from scratch, whip up some Eastern Mediterranean recipes at home. Bring a few photos or even a sample to your interview to showcase your passion and creativity.
✨Tip Number 3
Network like a pro! Connect with current or former staff on social media. Ask them about their experiences and any tips they might have for landing the job. It’s all about making those connections!
✨Tip Number 4
Apply through our website! We love seeing applications come directly from enthusiastic candidates. Make sure to highlight your eagerness to learn and grow in your cover letter. Let’s get you into that kitchen!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking shine through! Share why you love working with fresh ingredients and creating dishes from scratch. We want to see your enthusiasm for the culinary arts!
Tailor Your CV:Make sure your CV reflects the skills and experiences that align with the Commis Chef role. Highlight any relevant kitchen experience, even if it’s not in a branded restaurant. We appreciate diverse backgrounds!
Be Authentic:Don’t be afraid to show your personality in your application. We value attitude over experience, so let us know what makes you unique and how you can contribute to our team at Megan’s!
Apply Through Our Website:For the best chance of success, apply directly through our website. It’s the easiest way for us to receive your application and get to know you better. We can’t wait to hear from you!
How to prepare for a job interview at careers.megans.co.uk - Jobboard
✨Know Your Ingredients
Familiarise yourself with Eastern Mediterranean ingredients and dishes. Being able to discuss your favourite fresh ingredients or a dish you love to cook can show your passion and knowledge, which is key for a Commis Chef role.
✨Show Your Willingness to Learn
Emphasise your eagerness to learn and grow in the kitchen. Share examples of how you've picked up new skills in previous roles or how you plan to adapt to their cooking style. This will resonate well with their focus on training and development.
✨Highlight Your Team Spirit
Since you'll be part of a busy kitchen team, it's important to convey your ability to work well with others. Talk about past experiences where teamwork led to success, and express your excitement about being part of a collaborative environment.
✨Ask Thoughtful Questions
Prepare some questions that show your interest in the role and the company. Inquire about their training programmes, opportunities for progression, or how they maintain high standards of food hygiene. This demonstrates your genuine interest in the position and the company culture.
