At a Glance
- Tasks: Create vibrant dishes inspired by the Eastern Mediterranean in a dynamic kitchen.
- Company: Megan's Restaurants, known for its amazing team and inclusive culture.
- Benefits: Earn £14.00 per hour plus uncapped tronc, with 50% off for friends and family.
- Other info: Opportunities for career progression and ongoing professional training.
- Why this job: Join a growing team and make delicious food while having fun at work.
- Qualifications: Experience as a Chef de Partie or similar, with a passion for fresh ingredients.
The predicted salary is between 28000 - 30000 € per year.
Our people are the heart and soul of what we do, making us stand out in a crowded food scene. Sure, our vibrant dishes made freshly in our kitchens and inspired by the Eastern Mediterranean look incredible and taste even better. Ask anyone here the best part about working at Megan’s and they’ll tell you: it’s the amazing team! We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Chef de Partie for our beautiful site.
What’s in it for you?
- Pay £14.00 per hour plus amazing uncapped tronc
- Benefits:
- 50% off when visiting with your friends & family
- Amazing team socials
- Long service awards
- Access to our comprehensive Employee Assistance Programme including a free, confidential helpline/webchat available all day, every day of the year
- Early access to your pay if required through WageStream
- All the good stuff you’d expect like auto‑enrolment in our pension scheme and free food & drinks on shifts
Career progression
- Ongoing professional training & development, with real career progression
- Freedom to get involved with new openings
- Opportunity to move between sites and grow with the group
We’re looking for an ambitious Chef de Partie – ideally you’ll have worked with fresh ingredients in a premium branded kitchen and be calm under pressure. We’re also keen that you have high standards of food hygiene and enjoy learning new things. Whilst it’s great if you’ve worked in a similar fresh food kitchen environment, we think attitude is more important than experience, so as long as you’re a CDP, Line Chef or Cook who wants to create delicious dishes then we want to hear from you!
Megan’s Restaurants is an equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.
Chef de Partie Megans Richmond Full time / Part time £14.00p/h plus amazing uncapped tronc* employer: careers.megans.co.uk - Jobboard
At Megan's, we pride ourselves on our vibrant work culture where our team is truly the heart and soul of our restaurants. With competitive pay, generous benefits including 50% off for friends and family, and a commitment to employee growth through ongoing training and career progression opportunities, we create an environment where passionate chefs can thrive. Join us in our beautiful Richmond location and be part of a dynamic team that celebrates diversity and fosters a supportive atmosphere.
Contact Detail:
careers.megans.co.uk - Jobboard Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie Megans Richmond Full time / Part time £14.00p/h plus amazing uncapped tronc*
✨Tip Number 1
Get to know the team! When you’re applying for a role like Chef de Partie, it’s all about the vibe. Reach out on social media or visit the restaurant to chat with current staff. This shows your enthusiasm and helps you get a feel for the culture.
✨Tip Number 2
Show off your skills in the kitchen! If you get the chance for a trial shift, treat it like an audition. Bring your A-game, showcase your creativity with fresh ingredients, and don’t be afraid to let your personality shine through while you cook.
✨Tip Number 3
Ask questions during your interview! This isn’t just about them interviewing you; it’s your chance to find out if Megan’s is the right fit for you too. Inquire about their training programmes and career progression opportunities to show you’re serious about growing with the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll have access to all the latest openings and updates directly from us, making your job search smoother and more efficient.
We think you need these skills to ace Chef de Partie Megans Richmond Full time / Part time £14.00p/h plus amazing uncapped tronc*
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and fresh ingredients shine through. We want to see that you’re not just looking for a job, but that you’re excited about creating vibrant dishes in our kitchens!
Highlight Your Team Spirit:At Megan’s, we believe our team is everything! Make sure to mention any experiences where you’ve worked well with others or contributed to a positive kitchen environment. We’re all about collaboration and having fun while we work!
Keep It Professional Yet Personal:While we love a bit of personality, remember to keep your application professional. Use clear language and structure your thoughts well. A well-organised application shows us you’re serious about joining our amazing team.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at careers.megans.co.uk - Jobboard
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients commonly used in Eastern Mediterranean cuisine. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for the food and your understanding of the culinary style they embrace.
✨Show Off Your Team Spirit
Megan’s values teamwork, so be prepared to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve supported colleagues or contributed to a positive kitchen environment. This will demonstrate that you’re a great fit for their amazing team!
✨Stay Calm Under Pressure
Working in a busy kitchen can be intense, so think of specific situations where you’ve successfully managed stress. Share how you prioritise tasks and maintain high standards even when things get hectic. This will reassure them that you can handle the fast-paced environment.
✨Ask Thoughtful Questions
Prepare some questions about the role and the restaurant's culture. Inquire about their training programmes or opportunities for career progression. This shows your genuine interest in growing with the company and that you’re serious about your future there.
