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For Companies At a Glance
- Tasks: Join a dynamic team to develop and improve food products while ensuring quality and safety.
- Company: Friendly food manufacturing company in New Mills, Derbyshire.
- Benefits: Competitive salary, full-time hours, and a supportive work environment.
- Why this job: Make a real difference in food innovation and safety while working with a passionate team.
- Qualifications: Experience in food technology or related fields is preferred.
- Other info: Fast-paced environment with opportunities for personal and professional growth.
The predicted salary is between 24000 - 42000 £ per year.
Location: New Mills, Derbyshire (SK22)
Salary: Circa £30,000 per annum
Hours: Mon-Thurs 7:30am-4:30pm | Fri 7:30am-11:30am
Job type: Full-time, permanent
About the role
We are looking for a Food Technologist to join our friendly and fast-paced food manufacturing team in New Mills. This hands-on role covers product development, food safety, quality, and process improvement within a multi-skilled environment.
Food Technologist in Swadlincote employer: Career Makers
Contact Detail:
Career Makers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Technologist in Swadlincote
✨Tip Number 1
Network like a pro! Reach out to people in the food industry, attend local events, and connect with professionals on LinkedIn. You never know who might have the inside scoop on job openings or can refer you directly.
✨Tip Number 2
Prepare for interviews by researching the company and its products. Familiarise yourself with their values and recent developments in food technology. This will help us stand out and show that we’re genuinely interested in the role.
✨Tip Number 3
Practice common interview questions related to food safety and product development. We can even do mock interviews with friends or family to build confidence and refine our answers.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re keen on joining our team and ready to dive into the world of food technology.
We think you need these skills to ace Food Technologist in Swadlincote
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Food Technologist role. Highlight relevant experience in product development, food safety, and quality control. We want to see how your skills match what we're looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about food technology and how you can contribute to our team. Keep it friendly and professional – we love a personal touch!
Showcase Your Achievements: Don’t just list your duties; showcase your achievements! Whether it’s a successful project or a process improvement, we want to know how you've made a difference in your previous roles.
Apply Through Our Website: We encourage you to apply through our website for a smoother application process. It helps us keep everything organised and ensures your application gets the attention it deserves!
How to prepare for a job interview at Career Makers
✨Know Your Food Science
Brush up on your knowledge of food science and technology. Be prepared to discuss specific processes, safety standards, and quality control measures relevant to the role. This shows you’re not just passionate about food but also knowledgeable about the technical aspects.
✨Showcase Your Experience
Prepare examples from your past work that highlight your experience in product development and process improvement. Use the STAR method (Situation, Task, Action, Result) to structure your answers, making it easy for the interviewer to see your impact.
✨Ask Insightful Questions
Have a few thoughtful questions ready about the company’s approach to food safety and innovation. This demonstrates your genuine interest in the role and helps you assess if the company aligns with your values and career goals.
✨Be Ready for Practical Scenarios
Expect to tackle practical scenarios or case studies during the interview. Brush up on problem-solving techniques related to food technology, as this will showcase your critical thinking skills and ability to handle real-world challenges.
