At a Glance
- Tasks: Lead a dynamic kitchen team and ensure top-notch food quality in a lively sports bar.
- Company: Join Center Parcs, a family-friendly environment with a focus on fun and community.
- Benefits: Enjoy free leisure access, discounts, bonuses, and career development opportunities.
- Other info: Be part of a diverse team that values individuality and supports your growth.
- Why this job: Make a real impact in a fast-paced kitchen while enjoying a vibrant work culture.
- Qualifications: Experience as a Chef de Partie or above, with strong leadership and financial skills.
The predicted salary is between 32600 - 32600 £ per year.
Longleat Forest | Circa £32,600 per annum plus tips
Sports Café serves hearty meals and shows live sports in a lively, family-friendly setting. Serve up the flavour that turns a good break into a great one.
Join our team as an Assistant Kitchen Manager, supporting the Kitchen Manager in delivering exceptional food quality and service. You'll help lead the kitchen team, ensure compliance with food safety standards and maintain operational efficiency within budget.
What you'll be doing:
- Assist in managing the kitchen team and daily operations
- Control food costs and margins to meet budget targets
- Maintain high food quality and guest satisfaction, addressing any issues promptly
- Ensure compliance with food safety regulations and prepare dishes to agreed standards
What's in it for you:
- Free day passes and access to leisure facilities (including the spa)
- Discounts on breaks and in our shops and restaurants
- Bonus scheme and recognition rewards
- A supportive, friendly team
- Career development and in‑role training
Your working hours:
- Full‑time, working straight shifts
- You will be contracted to work a guaranteed minimum of 150 hours over a 4‑week period. You may be asked to work additional hours in line with operational requirements
- This role includes weekends and bank holidays
About you:
- Ability to lead and motivate a kitchen team in a fast‑paced environment
- Good financial awareness, including stock control, scheduling and waste management
- Previous experience in a supervisory chef role (Chef de Partie or above)
- Excellent communication, organisation and time management skills under pressure
Our values:
Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.
Sound like your kind of job? Apply online today - interviews are ongoing. Closing date: 20th May 2026. Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
At Center Parcs, everyone's welcome. We recognise that we're all at our best when we're being ourselves. We are committed to building a culture that champions diversity, equity and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued for their individuality, thrive in our business and share a sense of belonging. We place a lot of value on recruiting based on behaviours rather than prioritising qualifications or experience.
We are proud to be a Disability Confident Employer, please let us know if you require any support or reasonable adjustments during the application or interview process.
Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar in Warminster employer: Career Choices Dewis Gyrfa Ltd
At Center Parcs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. As an Assistant Kitchen Manager in our Sports Bar, you'll enjoy competitive pay, generous benefits including free leisure access, and opportunities for career development within a supportive environment that values diversity and inclusion. Join us to make a meaningful impact while enjoying the perks of working in a family-friendly setting surrounded by nature.
Contact Details:
Career Choices Dewis Gyrfa Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar in Warminster
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand their values and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when discussing your experience and how it aligns with the role.
✨Tip Number 3
Show off your passion for food! Bring examples of dishes you've created or talk about your favourite culinary experiences. This will demonstrate your enthusiasm for the role and your commitment to delivering high-quality meals.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch that can set you apart from other candidates.
We think you need these skills to ace Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar in Warminster
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and food shine through. Share any experiences that highlight your culinary skills and how you’ve contributed to a kitchen team in the past.
Highlight Your Leadership Skills:As an Assistant Kitchen Manager, you'll need to lead a team. Make sure to mention any previous supervisory roles you've held and how you motivated your team to achieve great results.
Be Specific About Your Experience:Tailor your application by including specific examples of how you've managed food costs, ensured compliance with safety standards, or improved guest satisfaction. This will show us you understand the role inside out.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes served at the Sports Café. Being able to discuss your favourite meals and how you would improve or innovate on them shows your passion and understanding of the role.
✨Showcase Your Leadership Skills
As an Assistant Kitchen Manager, you'll need to lead a team. Prepare examples from your past experiences where you've successfully motivated a kitchen team or resolved conflicts. This will demonstrate your ability to manage and inspire others in a fast-paced environment.
✨Understand Food Safety Regulations
Brush up on food safety standards and regulations relevant to the role. Be ready to discuss how you’ve ensured compliance in previous positions, as this is crucial for maintaining high food quality and guest satisfaction.
✨Be Ready to Talk Numbers
Financial awareness is key for this position. Prepare to discuss your experience with controlling food costs, managing stock, and scheduling. Showing that you can keep operations within budget while maintaining quality will set you apart.
