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For Companies At a Glance
- Tasks: Craft delicious dishes and support your team in a fast-paced kitchen.
- Company: Join Prezzo Italian, where teamwork and quality food are our passion.
- Benefits: Earn ÂŁ12.50 - ÂŁ13 per hour, plus tips, discounts, and free meals on shift.
- Why this job: Grow your culinary skills while creating amazing dining experiences for guests.
- Qualifications: Experience in a kitchen is a plus; passion and teamwork are essential.
- Other info: Enjoy a positive work environment with opportunities for career growth.
The predicted salary is between 12 - 13 ÂŁ per hour.
Overview
As a Chef at Prezzo Italian, you’ll be right at the heart of our kitchen—crafting delicious, high-quality dishes that guests love. You’ll take pride in every plate, bringing focus, care, and attention to food quality, presentation, and safety. With teamwork at the core, you’ll bring energy to each shift—supporting your fellow team members, both in the kitchen and front of house, to keep service smooth and connected. You’ll tackle challenges head-on and play your part in creating a kitchen full of pace, precision, and heart. Thanks to our structured training, you’ll build your skills as you grow—starting with one section (Chef 1), progressing to two (Chef 2), and mastering all three as a Chef.
How we work
- Working hand in hand with the Head Chef and Sous Chef to keep kitchen operations running smoothly and to a high standard.
- Delivering consistently high-quality food with pace, care, and heart in every service.
- Supporting fellow team members in their learning and development—sharing skills and helping others grow.
- Taking pride in maintaining a clean, organised, and compliant kitchen—creating an environment the whole team can be proud of.
Our People
We are looking for someone who:
- Prepares and cooks dishes to the highest standards, ensuring consistency and efficiency.
- Maintains food safety and hygiene standards, following Prezzo’s HACCP policies.
- Supports stock control by following portioning guidelines and reducing waste.
- Ensures accurate completion of kitchen paperwork, including temperature logs and cleaning records.
- Delivers exceptional food quality and presentation to enhance the guest experience.
- Works efficiently to ensure timely food service.
- Supports the Head Chef in handling guest feedback professionally.
- Works collaboratively with the team to ensure smooth kitchen operations.
- Assists in training and developing junior kitchen team members.
- Maintains a positive and inclusive working environment.
- Follows all health & safety protocols to ensure a safe working environment.
- Reports any maintenance or safety concerns to the Head Chef or General Manager.
- Ensures kitchen opening and closing procedures are completed correctly.
Experience We Value
- Experience working in a fast-paced kitchen environment preferred.
- Strong teamwork and communication skills.
- Ability to follow food safety and hygiene regulations.
- Passion for delivering high-quality food and contributing to a great guest experience.
- Willingness to learn and develop culinary skills within a structured training programme.
Prezzo Perks: What’s in it for you?
- TRONC and Commission Schemes - earn more as you drive success.
- 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.
- Your birthday off.
- Employee Assistance Programme & GP appointment helpline.
Grow with us
Apply Now Whether you’re starting or looking to grow your career, apply today and be part of the Prezzo family.
Chef - Part Time in Trowbridge employer: Career Choices Dewis Gyrfa Ltd
Contact Detail:
Career Choices Dewis Gyrfa Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Part Time in Trowbridge
✨Tip Number 1
Get to know the kitchen vibe! If you can, pop into Prezzo for a meal and chat with the staff. This gives you a feel for the team dynamics and shows your genuine interest in the role.
✨Tip Number 2
Network like a pro! Connect with current or former chefs at Prezzo on social media. A friendly message can go a long way in getting insider tips and maybe even a referral.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created to the interview. It’s a tasty way to demonstrate your passion and culinary skills right off the bat.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Prezzo family.
We think you need these skills to ace Chef - Part Time in Trowbridge
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Talk about your favourite dishes to prepare and how you ensure quality in every plate. We want to see that you care about food as much as we do!
Highlight Teamwork Skills: Since teamwork is key in our kitchen, make sure to mention any experiences where you've worked closely with others. Share examples of how you’ve supported your teammates or tackled challenges together. We’re all about collaboration here!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your skills and experience at a glance.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application directly. Plus, it shows you’re keen on joining the Prezzo family. We can’t wait to hear from you!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite dishes, cooking techniques, and how you maintain food safety and hygiene standards. This shows your passion for quality and attention to detail.
✨Teamwork is Key
Since teamwork is at the heart of the kitchen, prepare examples of how you've collaborated with others in past roles. Highlight any experiences where you supported fellow team members or contributed to a positive working environment.
✨Show Your Passion
Express your enthusiasm for cooking and delivering exceptional guest experiences. Share stories about what drives you in the kitchen and how you tackle challenges. This will help you connect with the interviewers and demonstrate your commitment.
✨Ask Smart Questions
Prepare thoughtful questions about the kitchen culture, training opportunities, and how the team handles feedback. This not only shows your interest in the role but also helps you gauge if it's the right fit for you.
