At a Glance
- Tasks: Create delicious, nutritious menus and manage the kitchen in the Head Chef's absence.
- Company: Join Barchester, a leading healthcare provider with a focus on quality and care.
- Benefits: Enjoy flexible working hours, free training, and discounts on holidays and leisure activities.
- Other info: Opportunities for career growth and recognition at annual hospitality awards.
- Why this job: Make a real difference in residents' lives while enjoying a great work-life balance.
- Qualifications: Must have culinary qualifications and experience in leading a team.
The predicted salary is between 12 - 15 £ per hour.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working.
Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
Barchester is one of the UK’s leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due to open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work.
NEED TO HAVE
- A personable and warm approach with a genuine interest in the wellbeing of residents
- Hold City & Guilds/NVQ/SVQ or equivalent
- Experience in helping lead and inspire a team
- A good understanding of nutrition
- Experience of working with fresh seasonal food
- The ability to create a warm and welcoming environment within our home
- Good understanding of HACCP
NEED TO DO
- Manage the kitchen in the Head Chef's absence
- Assist the Head Chef in menu development
- Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards
- Help create a warm, efficient and fun environment
- Work within budget
- Complete regular audits
- Manage stock control
- To assist in leading and motivating a team
REWARDS PACKAGE
- Work life balance working days with alternate weekends
- Free learning and development
- A range of holiday, retail and leisure discounts
- Opportunity to showcase your talent at the annual Barchester Hospitality Awards
- Unlimited access to our Refer a Friend bonus scheme
If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.
Second Chef - Bank - Care Home in Tewkesbury employer: Career Choices Dewis Gyrfa Ltd
Barchester is an exceptional employer for chefs seeking a fulfilling career in the healthcare sector, offering a unique blend of work-life balance and the opportunity to create meaningful culinary experiences for residents. With a commitment to quality and person-centred hospitality, Barchester provides extensive employee growth opportunities, flexible working arrangements, and a supportive work culture that celebrates talent and innovation. Join us to be part of a leading healthcare provider that values your skills and offers a rewarding environment to thrive in.
Contact Details:
Career Choices Dewis Gyrfa Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Second Chef - Bank - Care Home in Tewkesbury
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and connect with people in the care home sector. You never know when a casual chat could lead to your next opportunity.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This way, you can demonstrate your passion for fresh seasonal food and your ability to create a warm environment.
✨Tip Number 3
Be yourself during interviews! Barchester values a personable approach, so let your warmth and motivation shine through. Share your experiences and how you can contribute to their person-centred hospitality.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities that match your skills and passion for quality cooking.
We think you need these skills to ace Second Chef - Bank - Care Home in Tewkesbury
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for fresh, seasonal food shine through. Share any experiences that highlight your culinary skills and how you create nutritious, flavoursome dishes. We want to see your personality and passion for cooking!
Tailor Your Application:Make sure to customise your application to reflect the values of Barchester. Mention your understanding of person-centred hospitality and how you can contribute to creating a warm and welcoming environment for residents. This will show us that you’re a great fit!
Highlight Relevant Experience:Don’t forget to include your qualifications and relevant experience in your application. If you have City & Guilds/NVQ/SVQ or equivalent, make it clear! Also, share any leadership roles you've had, as we’re looking for someone who can inspire a team.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy and ensures your application gets to the right people. Plus, you’ll find all the info you need about the role and our company there!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Know Your Ingredients
Familiarise yourself with fresh seasonal produce and how to use it creatively. Be ready to discuss your favourite dishes and how you can incorporate local ingredients into the menu. This shows your passion for quality and nutrition.
✨Showcase Your People Skills
Since this role involves working closely with residents, highlight your warm and personable approach. Share examples of how you've created a welcoming environment in previous roles, as this is key to delivering person-centred hospitality.
✨Demonstrate Leadership Experience
Be prepared to talk about your experience in leading and inspiring a team. Discuss specific instances where you've motivated others or managed a kitchen in the absence of a head chef, showcasing your ability to maintain high standards.
✨Understand HACCP and Budgeting
Brush up on your knowledge of HACCP regulations and how to manage stock control effectively. Being able to discuss how you ensure food safety and work within budget constraints will impress the interviewers and show your professionalism.
