At a Glance
- Tasks: Prepare and serve delicious meals for residents, ensuring dietary needs are met.
- Company: Join Shaw Healthcare, the UK's largest employee-owned healthcare company.
- Benefits: Earn £12.70 per hour with flexible working hours and a supportive team.
- Why this job: Make a real difference in people's lives through your culinary skills.
- Qualifications: Experience in catering and a passion for providing quality food.
- Other info: Enjoy a rewarding career in a highly valued care environment.
The predicted salary is between 12 - 16 £ per hour.
The Grove, Ystradgynlais, Swansea, SA9 1BE
Pay: £12.70 per hour
Contract Type: Temporary
Hours: Bank
Closing Date: 11/02/2026
About this job
Bank Chef - £12.70 per hour. Shaw Healthcare are delighted to announce that we are a Real Living Wage Employer as well as the UK’s largest employee owned healthcare company. In our recognition of your contribution to the care that our service users need, we are committed to making sure your salary is significantly more than the Government National Minimum Wage.
Our employees are at the centre of everything we do. Are you a Friendly, Compassionate and Caring person who is looking for a career where you feel valued and where you are rewarded for the work that you do? If so, this could be the perfect opportunity for you. Do you enjoy seeing people get the most out of every day and achieve what they want in life? This is what a career in Shaw Healthcare is all about.
We look to provide as much flexible working as possible to secure your work/life balance. Shaw Healthcare is looking for a Bank Chef to join the team at The Grove. You will join a team that is fully committed to making a difference to the lives of those who we provide care for. Our aim is to deliver the highest standard of care to our service users and to provide the same standard of care that we would expect our own family members to receive. The Grove has an excellent reputation as a highly valued provider of care. The needs of our service users are at the centre of all we do every single day.
You will liaise with our Home Manager, Nutritional Therapist and staff to ensure high‑quality fresh, home‑cooked food is provided every day. You will also establish a rapport with our residents and their families in order to satisfy their dietary needs.
Responsibilities:
- Preparing, cooking and serving meals for residents and others as required, in a timely manner.
- Providing a varied diet, catering for the cultural preferences of those who use our services.
- Catering for celebrations and other events in our Home.
- Ordering supplies within the catering budget and company policy guidelines, using approved suppliers in the absence of the senior cook.
- Maintaining accurate catering records in accordance with HACCP.
- Participating in inspections by Environmental Health and/or care regulators and Local Authorities.
- Maintaining a high standard of hygiene within the kitchen by adhering to HACCP and COSHH guidelines.
- Assisting in the maintenance of a safe and healthy working environment by ensuring adherence to Health & Safety and Welfare.
- Ability to manage the Catering Team.
Salary: £12.70 per hour
Working Hours: Bank
Bank Chef at The Grove in Swansea employer: Career Choices Dewis Gyrfa Ltd
Contact Detail:
Career Choices Dewis Gyrfa Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bank Chef at The Grove in Swansea
✨Tip Number 1
Network like a pro! Reach out to friends, family, and former colleagues to let them know you're on the hunt for a Bank Chef role. You never know who might have a lead or can put in a good word for you.
✨Tip Number 2
Get social! Use platforms like LinkedIn to connect with people in the healthcare and catering industries. Join relevant groups and engage in discussions to increase your visibility and show off your passion for cooking and care.
✨Tip Number 3
Prepare for interviews by practising common questions related to catering and care. Think about how you can demonstrate your friendly and compassionate nature, as well as your ability to cater to diverse dietary needs.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the Shaw Healthcare team at The Grove.
We think you need these skills to ace Bank Chef at The Grove in Swansea
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a chef! Share your experiences and what drives you to create delicious meals. We want to see that spark in your words!
Tailor Your Application: Make sure to customise your application to fit the role at The Grove. Highlight any experience you have with dietary needs or working in care settings. This will show us that you understand our mission and values.
Keep It Clear and Concise: We appreciate a well-structured application. Use clear language and bullet points where necessary to make it easy for us to read. Remember, less is often more, so get straight to the point!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Know Your Ingredients
Familiarise yourself with the types of meals you’ll be preparing at The Grove. Research dietary needs and preferences that might be relevant to the residents. This shows your commitment to providing high-quality, tailored meals.
✨Showcase Your Compassion
During the interview, highlight your caring nature and how it aligns with the values of Shaw Healthcare. Share examples from your past experiences where you’ve made a positive impact on someone's day through your cooking or interactions.
✨Be Ready for Practical Questions
Expect questions about food safety, hygiene practices, and how you handle dietary restrictions. Brush up on HACCP and COSHH guidelines, as well as any relevant regulations, to demonstrate your knowledge and readiness for the role.
✨Engage with the Team Spirit
Emphasise your ability to work well in a team. Discuss how you’ve collaborated with others in previous roles, especially in a kitchen environment. Show that you’re not just a great chef but also a supportive team player who values communication and cooperation.