At a Glance
- Tasks: Assist in the kitchen, ensuring cleanliness and safety while supporting food delivery.
- Company: Join a leading healthcare provider at Royal Stoke Hospital.
- Benefits: Competitive pay, flexible hours, and access to mental health resources.
- Other info: Enjoy a dynamic team environment with opportunities for personal growth.
- Why this job: Make a difference in patient care while gaining valuable experience.
- Qualifications: Positive attitude, strong communication skills, and a willingness to learn.
Overview
Job Description: Healthy outcomes start with positive patient experiences.
Location: Royal Stoke Hospital. Hours: 26.25 hours per week (4 on, 4 off, 2pm – 10pm). Pay: £10.90 – £13.14 per hour. Uniform provided. Access to Blue Light Card. Sodexo Benefits. 20 Days Holiday per year plus Bank Holidays.
Responsibilities
- Carry out a range of kitchen porter duties in line with schedules and supervisor instructions.
- Comply with all Health, Safety, Environmental and Quality (HSEQ) legislation and standards.
- Take responsibility for personal and team health & safety, ensuring no risk to others.
- Deliver ad hoc food and equipment items to wards and clinical areas.
- Communicate effectively with colleagues to support catering service delivery.
- Complete daily records and documentation accurately and on time.
- Move food trolleys and equipment safely, following procedures and escalation routes.
- Maintain hygiene, cleanliness, infection control, and ensure equipment is properly cleaned, serviced, and operational.
What you bring
- A positive attitude, professionalism, and respect for others.
- Strong communication and listening skills with a focus on excellent customer care.
- Emotionally resilient with the ability to remain calm under pressure.
- Self‑motivated, adaptable, and able to respond quickly to change.
- Good understanding of health and safety requirements in the workplace.
- A reliable team player who can also use initiative and work independently.
- The ability to stay on your feet and work in a fast‑paced environment.
- Willingness to learn new skills (e.g. food safety, health & hygiene).
Benefits & Compensation
- Competitive pay.
- Full training and protective uniform provided.
- Flexible working and dynamic team environment.
- Opportunities to gain experience through learning and development.
- Cycle to Work scheme & volunteering opportunities.
- Mental health and wellbeing resources.
- Employee Assistance Programme (including financial/legal advice & personal support).
- Free health & wellbeing app with 24/7 virtual GP access.
- Discounts on high street brands for you and your family.
- Salary finance tools and financial wellbeing resources.
- Retirement savings plan and life insurance.
Equal Opportunity Statement
We are an inclusive employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities. We are a disability confident leader employer and run a disability confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.
Kitchen Porter- days in Stoke-on-Trent employer: Career Choices Dewis Gyrfa Ltd
Career Choices Dewis Gyrfa Ltd is an exceptional employer that champions innovation and strategic growth within a collaborative environment. Employees benefit from a strong focus on professional development, competitive remuneration, and the opportunity to make a significant impact in the European market. With a commitment to fostering high-value partnerships, this role offers a unique chance to thrive in a dynamic and supportive workplace.
Contact Details:
Career Choices Dewis Gyrfa Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter- days in Stoke-on-Trent
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Career Choices Dewis Gyrfa Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Career Choices Dewis Gyrfa Ltd
Don't be shy about reaching out to Career Choices Dewis Gyrfa Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter- days in Stoke-on-Trent
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Career Choices Dewis Gyrfa Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
