Career Choices Dewis Gyrfa Ltd is recruiting a Sous Chef for a luxury Country Hotel in Worcestershire. This role involves preparing meals using fresh produce to a high standard, managing kitchen service in the absence of the Head Chef, and supporting junior chefs.
The position offers a salary of up to £40k, rising to £42k after probation, additional tips, live-in accommodations, meals, and staff discounts.
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Career Choices Dewis Gyrfa Ltd Recruitment Team