Bakery Production Operative – Full-Time, Weekly Pay in Pontypool
Bakery Production Operative – Full-Time, Weekly Pay

Bakery Production Operative – Full-Time, Weekly Pay in Pontypool

Pontypool Full-Time 25700 - 27000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Produce delicious bread, muffins, and rolls while supporting your team.
  • Company: Join a vibrant bakery with a focus on quality and teamwork.
  • Benefits: Weekly pay, discounted food, and training provided.
  • Why this job: Kickstart your career in a fun environment with tasty perks!
  • Qualifications: Reliability and good communication skills are a must.
  • Other info: Great opportunity for local candidates looking for full-time work.

The predicted salary is between 25700 - 27000 £ per year.

A recruitment agency is seeking a full-time Production Operative in Pontypool, offering an immediate start at a pay rate of £12.42 to £13.04 per hour.

Responsibilities include:

  • Producing high-quality bread, muffins, and rolls
  • Supporting shift leaders
  • Maintaining hygiene

Candidates should be reliable, have great communication skills, and must live within the local area. The role is manual and may require heavy lifting, and training will be provided.

A fantastic opportunity with weekly pay and access to discounted food is also available.

Bakery Production Operative – Full-Time, Weekly Pay in Pontypool employer: CAREER CHOICES DEWIS GYRFA LTD.

Join a dynamic team as a Bakery Production Operative in Pontypool, where we prioritise employee well-being and growth. Enjoy weekly pay, discounted food, and a supportive work culture that values reliability and communication. With comprehensive training provided, this role offers a fantastic opportunity for those looking to develop their skills in a thriving environment.
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Contact Detail:

CAREER CHOICES DEWIS GYRFA LTD. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Bakery Production Operative – Full-Time, Weekly Pay in Pontypool

Tip Number 1

Get to know the company! Research their values and products, especially their bread and pastries. This will help you stand out in interviews and show that you're genuinely interested in being part of their team.

Tip Number 2

Practice your communication skills! Since great communication is key for this role, try role-playing common interview questions with a friend or family member. This will help you feel more confident when discussing your reliability and teamwork.

Tip Number 3

Be ready for the physical demands! Since the job involves manual work and heavy lifting, make sure to highlight any relevant experience you have. If you've worked in similar roles before, share those stories to show you're up for the challenge.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application and get noticed. Plus, you'll be one step closer to enjoying that weekly pay and discounted food!

We think you need these skills to ace Bakery Production Operative – Full-Time, Weekly Pay in Pontypool

Manual Handling
Reliability
Communication Skills
Hygiene Maintenance
Team Support
Attention to Detail
Ability to Work Under Pressure
Adaptability

Some tips for your application 🫡

Show Your Passion for Baking: When you're writing your application, let us know why you love baking! Share any experiences you've had in the kitchen or your favourite types of bread and pastries. This will help us see your enthusiasm for the role.

Highlight Your Reliability: Since we're looking for dependable team members, make sure to mention any past jobs or experiences where you demonstrated reliability. Whether it’s being on time or completing tasks efficiently, we want to hear about it!

Communicate Clearly: Great communication skills are key in our bakery environment. In your application, use clear and concise language. If you have examples of how you've effectively communicated in previous roles, share those with us!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s quick and easy, and you'll be one step closer to joining our fantastic team in Pontypool!

How to prepare for a job interview at CAREER CHOICES DEWIS GYRFA LTD.

Know Your Stuff

Before heading into the interview, make sure you understand the basics of bakery production. Brush up on the types of products you'll be making, like bread and muffins, and be ready to discuss any relevant experience you have. This shows you're genuinely interested in the role.

Show Your Reliability

Since reliability is key for this position, come prepared with examples of how you've demonstrated this in past jobs. Whether it’s being punctual or consistently meeting deadlines, share specific stories that highlight your dependability.

Communicate Clearly

Great communication skills are a must, so practice articulating your thoughts clearly. During the interview, listen carefully to questions and respond thoughtfully. This will not only showcase your communication skills but also your ability to work well with others.

Get Ready for the Physical Side

As the role involves manual work and heavy lifting, be prepared to discuss your physical fitness and any relevant experience. If you've worked in similar environments before, mention how you handled the physical demands. This will reassure them that you're up for the challenge!

Bakery Production Operative – Full-Time, Weekly Pay in Pontypool
CAREER CHOICES DEWIS GYRFA LTD.
Location: Pontypool

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