Breakfast Chef in Lytham St Annes

Breakfast Chef in Lytham St Annes

Lytham St Annes Full-Time 981 - 1207 £ / month (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious breakfast dishes with flair and attention to detail.
  • Company: Join an award-winning team recognised for excellence in hospitality.
  • Benefits: Enjoy paid breaks, birthday holiday, and discounts on food and stays.
  • Other info: Opportunities for personal growth and a supportive work environment.
  • Why this job: Be part of a vibrant kitchen and make mornings special for guests.
  • Qualifications: Experience in a similar role and a passion for fresh food.

The predicted salary is between 981 - 1207 £ per month.

You’ll fit right in as Breakfast Chef, playing a crucial role in our kitchen, ensuring presentation and attention to detail are key. A natural early riser, punctual and consistent, your experience in a similar role and commitment to fresh food environments will shine through as you take full responsibility for your section before, during, and after service.

Responsibilities:

  • Maintain the highest standards of food hygiene, safety, and quality, ensuring the appropriate storage, labelling, and dating of all food stock following company policy and legislation.
  • Work closely with the kitchen and front-of-house teams, demonstrating strong communication, time‑keeping, and organisational skills.

Requirements:

  • Experience in a similar role.
  • Strong commitment to fresh food environments.
  • Consistent punctuality and reliability.

Benefits:

  • Celebrate your birthday with an extra paid holiday.
  • Build your future with support from our Lead‑Inn development programme.
  • Take the time you need to rest and recharge; Paid Breaks are on us.
  • Enjoy 50% off food at any of our Inns.
  • Relax with a stay at any of our Inns during January, February, and March for just £1.
  • Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
  • Experience a spontaneous trip away with £50 on same day bookings.
  • It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too.
  • 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
  • Contribute to a company that gives back through our Give‑inn back scheme.
  • Join an award‑winning team recognised as the Best Pub Employer at the Publican Awards.

Breakfast Chef in Lytham St Annes employer: Career Choices Dewis Gyrfa Ltd

As a Breakfast Chef with us, you'll be part of an award-winning team that values your commitment to fresh food and attention to detail. Our supportive work culture encourages personal growth through our Lead-Inn development programme, while our generous benefits, including extra paid holidays and discounts for you and your loved ones, ensure a rewarding experience both in and out of the kitchen. Join us in a beautiful location where you can enjoy the perks of exploring our Inns and contribute to a company dedicated to giving back to the community.

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Contact Details:

Career Choices Dewis Gyrfa Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Breakfast Chef in Lytham St Annes

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Career Choices Dewis Gyrfa Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Career Choices Dewis Gyrfa Ltd

Don't be shy about reaching out to Career Choices Dewis Gyrfa Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Breakfast Chef in Lytham St Annes

Food Hygiene Standards
Attention to Detail
Punctuality
Reliability
Communication Skills
Organisational Skills
Fresh Food Preparation

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Career Choices Dewis Gyrfa Ltd and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!