Mitchells & Butlers is seeking a Part Time Sous Chef at the King Edward VII in Gloucester. You will run a section, lead the team in the Head Chef’s absence, and drive service with passion for great food and great people.
You’ll enjoy flexible shifts, staff discounts and career progression, while working within Ember Inns and the Mitchells & Butlers family focused on community pub dining.
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Part-Time Sous Chef — Lead a Kitchen Team, Flexible Shifts in Gloucester employer: Career Choices Dewis Gyrfa Ltd
Join a pioneering agricultural enterprise in Shropshire that values innovation and sustainability, offering a competitive salary and accommodation support. As a Mixed Farm Worker, you'll benefit from hands-on training in both modern fruit production and regenerative livestock management, fostering your professional growth in a supportive and dynamic work environment. This role is perfect for those eager to develop their skills while contributing to a forward-thinking farm committed to excellence.
Contact Details:
Career Choices Dewis Gyrfa Ltd Recruitment Team
