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- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Stonehouse Pizza & Carvery.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and growth opportunities.
- Why this job: Cook food to be proud of and make every guest feel welcome.
- Qualifications: Passion for cooking and teamwork skills.
- Other info: Enjoy team socials, 28 days holiday, and career progression.
The predicted salary is between 10 - 13 £ per hour.
As a part time Chef at the Windmill, you will master our menu, with your food being the reason guests keep coming through our doors. You’ll enjoy working in a team, serving up food to be proud of.
What you’ll do:
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
- Join us and help us make every guest feel truly welcome.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream: a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials.
- Pension.
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
- Free employee helpline to support you with whatever life throws at you.
Part Time Chef in Denton employer: Career Choices Dewis Gyrfa Ltd
Contact Detail:
Career Choices Dewis Gyrfa Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef in Denton
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows us you're genuinely interested in the role and ready to hit the ground running!
✨Tip Number 2
Show off your personality! When you meet us, let your passion for cooking shine through. We want to see that you’re not just a chef, but someone who loves creating amazing food and working as part of a team.
✨Tip Number 3
Be prepared to talk about your previous experiences in the kitchen. Share stories that highlight your skills and teamwork. We love hearing about how you’ve tackled challenges and made guests happy with your food!
✨Tip Number 4
Don’t forget to apply through our website! It’s super quick and easy, and we’ll get all the info we need from you without the hassle of a CV. Plus, it shows us you’re keen to join our team at Stonehouse Pizza & Carvery!
We think you need these skills to ace Part Time Chef in Denton
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.
Show Your Passion: As a chef, your love for food should come across in your application. Share what excites you about cooking and why you want to join our team at Stonehouse Pizza & Carvery.
Be Yourself: We want to get to know the real you! Don’t be afraid to let your unique style and flair show in your answers. Authenticity goes a long way with us.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Stonehouse Pizza & Carvery. Understand the ingredients and cooking methods for each dish. This will show your passion for the role and help you answer any questions about food preparation confidently.
✨Show Your Team Spirit
As a part-time chef, teamwork is key. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues during busy service times.
✨Emphasise Cleanliness and Safety
Make it clear that you understand the importance of maintaining high standards of cleanliness and safety in the kitchen. Be prepared to discuss any relevant experience you have in following health and safety regulations.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share your favourite dishes to prepare and why you love being a chef. This will help the interviewers see your genuine interest in the role and the culinary arts.
