NPTC Group of Colleges is seeking an exceptional Head of School for Catering, Hospitality and Agriculture to lead the department across campuses. You will shape strategies, drive quality, and support learners in a dynamic vocational environment.
The successful candidate will hold a Level 6 qualification and demonstrate strong management experience, with a deep understanding of a learning environment to support students across pathways.
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Dean of Culinary, Hospitality & Agriculture Education employer: Career Choices Dewis Gyrfa Ltd
Join a pioneering agricultural enterprise in Shropshire that values innovation and sustainability, offering a competitive salary and accommodation support. As a Mixed Farm Worker, you'll benefit from hands-on training in both modern fruit production and regenerative livestock management, fostering your professional growth in a supportive and dynamic work environment. This role is perfect for those eager to develop their skills while contributing to a forward-thinking farm committed to excellence.
Contact Details:
Career Choices Dewis Gyrfa Ltd Recruitment Team
