Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead the Acute Dietetics Team and provide expert nutritional care in critical settings.
- Company: Join Mid Cheshire Hospitals NHS Foundation Trust, a leading healthcare provider.
- Benefits: Permanent position with opportunities for professional growth and development.
- Why this job: Make a real difference in patient outcomes while advancing your dietetic expertise.
- Qualifications: Must have advanced clinical knowledge and leadership experience in critical care nutrition.
- Other info: Supportive environment with a focus on staff wellbeing and innovative practices.
The predicted salary is between 46148 - 52809 £ per year.
Location: Crewe, CW1 4QJ
Contract Type: Permanent
Closing Date: 25/04/2026
About this job
Are you a highly specialist critical care dietitian with developed leadership skills? An exciting opportunity has arisen for a self‑motivated Dietitian to join the Acute Dietetics Team at Leighton Hospital, Crewe. We are seeking an experienced and dynamic Band 7 Dietitian to lead the Acute Team within a team of supportive senior colleagues and lead the Critical Care inpatient service.
The successful candidate will have advanced clinical knowledge of complex enteral feeding and parenteral nutrition. Previous experience providing complex nutrition support in the acute setting is essential along with experience working within a critical care unit. You will contribute to the ongoing development of both the dietetic critical care provision and the wider dietetic service.
You will provide clinical leadership for the dietetic team, supervising junior staff, supporting student training, and promoting a culture of evidence‑based practice. As an integral member of the MDT, you will contribute to the critical care rehab ward round, formulating plans for patients with complex nutritional management and supporting improved patient outcomes.
Strong communication skills, leadership experience and bringing innovative ideas on how to develop a specialist service is key. This is an excellent opportunity for a clinician to deepen their expertise in a supportive environment. If you are passionate about advancing dietetic practice in Critical Care and leadership, and are keen to influence and develop a specialist dietetic service, we would be delighted to hear from you.
Mid Cheshire Hospitals NHS Foundation Trust (MCHFT) provides good quality, safe and effective healthcare to the people of Cheshire and beyond. The Trust manages Leighton Hospital in Crewe, Victoria Infirmary in Northwich, and Elmhurst Intermediate Care Centre in Winsford. It was established as an NHS Trust in April 1991 and became a Foundation Trust in April 2008. We employ almost 5,000 members of staff, provide around 540 hospital beds, with a range of services including accident and emergency, maternity, outpatients, therapies, and children’s health.
The Trust is also part of Central Cheshire Integrated Care Partnership (CCICP), a unique local health partnership that provides a range of community services for people across South Cheshire and Vale Royal. During the Coronavirus pandemic, the Trust was recognised nationally for its ‘Be Safe Be EquiPPEd’ campaign, which aimed to make the Trust as safe as possible for staff and patients, through supporting the correct use of PPE. The results in the 2020 national NHS Staff Survey showed improvements in all elements of the safety culture theme, with 92% of respondents feeling their role made a difference to our patients. We were also recognised nationally for our workforce health and wellbeing initiatives.
To have lead responsibility for the development, coordination and delivery of an advanced dietetic service to patients on critical care within MCHFT. To formulate, deliver and monitor nutritional care plans for referred patients. This would include highly complex clinical conditions and diet therapy on critical care and supporting care across wards at Leighton Hospital.
To be recognised as an expert source of knowledge in the field of critical care leading on development of clinical guidelines, resources and education packages. To demonstrate strong leadership, organisational, and communication skills to provide leadership to the acute dietetic team at Leighton Hospital. To proactively support the acute dietetic service to provide high quality patient care and deliver evidence‑based practice.
Critical Care Specialist Dietitian/Acute Team Leader | Mid Cheshire Hospitals NHS Foundation Trust in Crewe employer: Career Choices Dewis Gyrfa Ltd
Contact Detail:
Career Choices Dewis Gyrfa Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Critical Care Specialist Dietitian/Acute Team Leader | Mid Cheshire Hospitals NHS Foundation Trust in Crewe
✨Tip Number 1
Network like a pro! Reach out to current employees at Mid Cheshire Hospitals NHS Foundation Trust on LinkedIn. A friendly chat can give you insider info and maybe even a referral, which can really boost your chances.
✨Tip Number 2
Prepare for the interview by brushing up on your clinical knowledge and leadership skills. Think of examples from your past experiences that showcase your ability to handle complex cases and lead a team effectively.
✨Tip Number 3
Show your passion for dietetics in critical care during the interview. Share innovative ideas you have for improving patient outcomes and how you can contribute to the ongoing development of the dietetic service at MCHFT.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Mid Cheshire Hospitals.
We think you need these skills to ace Critical Care Specialist Dietitian/Acute Team Leader | Mid Cheshire Hospitals NHS Foundation Trust in Crewe
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to highlight your experience in critical care and leadership. We want to see how your skills align with the role, so don’t be shy about showcasing your achievements in complex nutrition support!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to express your passion for advancing dietetic practice in Critical Care. Share specific examples of how you've led teams or improved patient outcomes – we love a good story!
Showcase Your Communication Skills: Strong communication is key for this role. In your application, highlight instances where you’ve effectively communicated with multidisciplinary teams or trained junior staff. We’re looking for those who can lead and inspire!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re keen on joining our team at Mid Cheshire Hospitals NHS Foundation Trust!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Know Your Stuff
Make sure you brush up on your clinical knowledge, especially around complex enteral feeding and parenteral nutrition. Be ready to discuss specific cases you've handled in critical care and how your interventions improved patient outcomes.
✨Showcase Your Leadership Skills
Prepare examples of how you've led a team or mentored junior staff in the past. Highlight any innovative ideas you've implemented that enhanced service delivery or patient care, as this role requires strong leadership and a proactive approach.
✨Communicate Clearly
Practice articulating your thoughts clearly and confidently. Since strong communication skills are key for this position, consider doing mock interviews with friends or colleagues to refine your responses and ensure you convey your passion for dietetic practice.
✨Understand the Trust's Values
Familiarise yourself with Mid Cheshire Hospitals NHS Foundation Trust’s mission and values. Be prepared to discuss how your personal values align with theirs, particularly around patient care and staff wellbeing, as this will show your commitment to their culture.