At a Glance
- Tasks: Prepare and cook high-quality dishes in a fast-paced kitchen.
- Company: Join BaxterStorey, a leader in culinary excellence.
- Benefits: Enjoy 28 days holiday, birthday off, and training opportunities.
- Other info: 40 hours per week with great career growth potential.
- Why this job: Make a culinary impact while developing your skills in a dynamic environment.
- Qualifications: Passion for cooking and ability to work in a team.
The predicted salary is between 28000 - 30000 £ per year.
Baxter Storey is seeking a passionate Chef de Partie to join a fast‑paced kitchen in Chester, delivering high‑quality dishes to specification.
You will prepare and cook at your station, uphold food safety, and collaborate with the head chef to develop menus.
The role runs 40 hours per week with a salary of £28,000–£30,000 and benefits including 28 days holiday, birthday off, volunteering days, grandparent leave, and training opportunities.
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Production Chef: Fast-Paced Culinary Impact in Chester employer: Career Choices Dewis Gyrfa Ltd
Career Choices Dewis Gyrfa Ltd is an exceptional employer that champions innovation and strategic growth within a collaborative environment. Employees benefit from a strong focus on professional development, competitive remuneration, and the opportunity to make a significant impact in the European market. With a commitment to fostering high-value partnerships, this role offers a unique chance to thrive in a dynamic and supportive workplace.
Contact Details:
Career Choices Dewis Gyrfa Ltd Recruitment Team
