Kitchen Manager – Lead High-Volume Brand Kitchen + Perks in Cardiff
Kitchen Manager – Lead High-Volume Brand Kitchen + Perks

Kitchen Manager – Lead High-Volume Brand Kitchen + Perks in Cardiff

Cardiff Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a high-volume kitchen, ensuring daily success and stock control.
  • Company: A top hospitality company in Cardiff with a vibrant restaurant scene.
  • Benefits: Staff discounts, training opportunities, and a supportive team environment.
  • Why this job: Join a passionate team and elevate your culinary career in a dynamic setting.
  • Qualifications: Experience in kitchen leadership and a love for teamwork.
  • Other info: Great opportunities for personal and professional growth.

The predicted salary is between 36000 - 60000 £ per year.

A leading hospitality company in Cardiff is seeking an experienced Kitchen Manager for their Thyme Restaurant. You will ensure the restaurant's daily success and manage stock control while maintaining high safety standards.

The ideal candidate will have experience in a kitchen leadership role and a passion for teamwork. The position offers significant training and development opportunities along with staff discounts in hotels and restaurants.

Kitchen Manager – Lead High-Volume Brand Kitchen + Perks in Cardiff employer: CAREER CHOICES DEWIS GYRFA LTD.

Join a leading hospitality company in Cardiff, where you will thrive in a dynamic work environment that values teamwork and excellence. As a Kitchen Manager at Thyme Restaurant, you will benefit from extensive training and development opportunities, alongside attractive staff discounts across our hotels and restaurants, making it an ideal place for those seeking meaningful and rewarding employment.
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Contact Detail:

CAREER CHOICES DEWIS GYRFA LTD. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Manager – Lead High-Volume Brand Kitchen + Perks in Cardiff

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Thyme Restaurant. A friendly chat can sometimes lead to a foot in the door.

Tip Number 2

Show off your skills! If you have the chance, offer to do a trial shift or a cooking demonstration. This gives you a chance to showcase your kitchen management style and passion for teamwork in action.

Tip Number 3

Research the company culture! Understanding Thyme Restaurant's values and mission can help you tailor your approach during interviews. We want to see how you fit into our team!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Kitchen Manager – Lead High-Volume Brand Kitchen + Perks in Cardiff

Kitchen Leadership
Stock Control
Safety Standards
Teamwork
Training and Development
High-Volume Kitchen Management
Communication Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Teamwork: When writing your application, make sure to highlight your love for teamwork. We want to see how you’ve collaborated with others in the kitchen and how you can bring that spirit to our Thyme Restaurant.

Detail Your Leadership Experience: Don’t hold back on showcasing your kitchen leadership experience! We’re looking for someone who can manage a high-volume kitchen, so share specific examples of how you've led teams and ensured smooth operations.

Emphasise Safety Standards: Safety is key in any kitchen. In your application, mention how you’ve maintained high safety standards in previous roles. This will show us that you take this responsibility seriously and are ready to keep our team safe.

Apply Through Our Website: We encourage you to apply through our website for a seamless application process. It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re keen on joining our team!

How to prepare for a job interview at CAREER CHOICES DEWIS GYRFA LTD.

Know Your Kitchen Inside Out

Before the interview, make sure you’re familiar with Thyme Restaurant’s menu and kitchen operations. Research their style of cuisine and any unique offerings. This will show your genuine interest in the role and help you discuss how your experience aligns with their needs.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Think about specific challenges you faced and how you overcame them. Highlight your ability to foster teamwork and maintain high safety standards, as these are crucial for the Kitchen Manager role.

Discuss Stock Control Strategies

Be ready to talk about your experience with stock control and inventory management. Share specific methods you’ve used to minimise waste and ensure quality. This will demonstrate your practical knowledge and commitment to the restaurant's success.

Ask Insightful Questions

Prepare thoughtful questions to ask during the interview. Inquire about the training and development opportunities they offer or how they handle peak service times. This shows that you’re not only interested in the position but also in growing with the company.

Kitchen Manager – Lead High-Volume Brand Kitchen + Perks in Cardiff
CAREER CHOICES DEWIS GYRFA LTD.
Location: Cardiff
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