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- Tasks: Welcome guests, take orders, and serve food and drinks with a smile.
- Company: The Coconut Tree, a vibrant place focused on hospitality and memorable experiences.
- Benefits: Earn while you learn with full training and support in a flexible environment.
- Why this job: Kickstart your hospitality career in a fun, supportive team atmosphere.
- Qualifications: No experience needed, just a passion for people and learning.
- Other info: Evening and weekend shifts included; perfect for local applicants.
The predicted salary is between 800 - 1057 £ per month.
At The Coconut Tree, we're all about warm hospitality, great food and drinks, and creating memorable experiences for our guests. This role is perfect for someone who enjoys working with people, wants to build confidence in customer service, and is keen to start a career in hospitality while earning and learning at the same time.
As an Apprentice Food & Beverage Team Member, you'll be supported by an experienced team while working towards a Food and Beverage Team Member Apprenticeship Level 2 over 15 months. With full training and ongoing support, you'll learn how to:
- Welcome guests warmly and help them feel comfortable from the moment they arrive.
- Present menus, explain food and drink options, and make recommendations based on guest preferences.
- Take orders, support table service, and use a table management system during service.
- Serve food and drinks confidently and professionally, explaining dishes and cocktails when needed.
- Process bills and payments accurately and efficiently.
- Keep tables, dining areas, and the bar clean, organised, and well presented.
- Help prepare and serve drinks efficiently during busy service periods.
- Learn how to manage stock, store items correctly, and check expiry dates to reduce waste.
- Follow food hygiene, health, and safety procedures, including temperature checks and record keeping.
- Handle customer questions or concerns calmly and professionally, with support from the team when needed.
- Attend training sessions, fire drills, and development opportunities to build your skills.
- Work as part of a supportive team and follow company values, policies, and guidelines.
Training & Development: You'll work towards a Food and Beverage Team Member Apprenticeship Level 2 alongside your day-to-day role. No previous experience is required; we'll teach you everything you need to know. You'll gain valuable skills in customer service, teamwork, communication, and hospitality operations.
Things to consider: This role includes evening and weekend work, as part of a flexible rota. Applicants should be based locally or able to travel reliably to the restaurant. If you're looking for a welcoming place to learn, grow, and start your hospitality career in a supportive environment, we'd love to hear from you.
Front of House Apprentice in Brighton employer: CAREER CHOICES DEWIS GYRFA LTD.
Contact Detail:
CAREER CHOICES DEWIS GYRFA LTD. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Apprentice in Brighton
✨Tip Number 1
Get to know the company! Before your interview, check out The Coconut Tree's vibe and values. This way, you can show off your enthusiasm for their mission and how you fit right in with their team.
✨Tip Number 2
Practice makes perfect! Role-play common interview questions with a mate or in front of the mirror. This will help you feel more confident when it’s your turn to shine in front of the hiring team.
✨Tip Number 3
Dress to impress! Even though it’s a casual environment, looking smart and presentable shows that you care about the opportunity. Plus, it’ll boost your confidence when you walk in!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your appreciation and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Front of House Apprentice in Brighton
Some tips for your application 🫡
Be Yourself: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your enthusiasm for hospitality and working with people.
Tailor Your Application: Make sure to customise your application to fit the Front of House Apprentice role. Highlight any relevant experiences or skills, even if they’re from school or other jobs, that show you’re ready to learn and grow in this environment.
Show Your Passion: Express your love for food, drinks, and creating memorable experiences for guests. We’re all about warm hospitality, so let us know why you’re excited about joining our team at The Coconut Tree!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you started on your journey towards a fantastic career in hospitality.
How to prepare for a job interview at CAREER CHOICES DEWIS GYRFA LTD.
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Talk about why you love working with people and how you enjoy creating memorable experiences. This will show that you're genuinely interested in the role and the company.
✨Prepare for Common Questions
Think about common interview questions related to customer service, teamwork, and handling difficult situations. Practise your responses so you can answer confidently. For example, be ready to discuss how you would handle a customer complaint or how you work as part of a team.
✨Demonstrate Your Communication Skills
Since this role involves a lot of interaction with guests, it's crucial to showcase your communication skills. During the interview, speak clearly and maintain eye contact. You might even want to share a brief story about a time you successfully communicated with someone in a challenging situation.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! This shows your interest in the role and helps you understand more about the company culture. You could ask about training opportunities or what a typical day looks like for an Apprentice Food & Beverage Team Member.
