At a Glance
- Tasks: Join our butchery team to prepare fresh products with precision and care.
- Company: ABP Shrewsbury, a leading name in food production.
- Benefits: Full-time hours with opportunities for overtime and skill development.
- Other info: Flexible working hours and a supportive team environment.
- Why this job: Gain hands-on experience in butchery while ensuring quality and efficiency.
- Qualifications: Previous butchery experience preferred; knife skills or willingness to learn required.
The predicted salary is between 25000 - 30000 £ per year.
We require skilled/semi-skilled Boning Hall Operatives to work in our Shrewsbury Site in Shropshire. Working from 6:30am, Monday to Friday, this role requires flexibility and a willingness to work additional hours when required to meet customer demand in the preparation of a fresh product. Working within the butchery team to complete the daily planning order to a high standard ensuring that quality and pace are maintained.
Main Duties and Responsibilities
- Ensure that all products are boned out/trimmed to meet customer/company specifications whilst also maximising yield and minimising waste.
- Breakdown beef cuts to customer/company specification.
- Learn and understand all cuts of the beef carcass.
- Carry out all tasks in accordance with company policies and procedures, particularly with regard to health and safety and food safety.
- Drive and deliver necessary processing efficiency through consistent and correct equipment operation.
- Ensure strict adherence to quality, HSE, animal welfare, food safety, hygiene, ethical, product labelling and handling processes.
- Follow traceability process and ensure product and labelling integrity at all times.
Knowledge and Experience
- Previous butchery experience in a food production environment is essential.
Skills
- Ability to work on own initiative whilst working as part of a team, striving to achieve high levels of customer satisfaction.
- Ability to demonstrate knife skills for the skilled roles, or willingness to learn in semi-skilled/trainee roles.
Boning Hall Operative (Skilled/Semi-Skilled) in Brighton employer: Career Choices Dewis Gyrfa Ltd
ABP Shrewsbury is an excellent employer that values its workforce and fosters a supportive work culture. With opportunities for skill development in butchery and a commitment to quality and safety, employees can thrive in a dynamic environment while contributing to the production of fresh products. Located in the heart of Shropshire, the company offers a permanent, full-time role with the potential for additional hours, ensuring job security and growth within the food production industry.
Contact Details:
Career Choices Dewis Gyrfa Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Boning Hall Operative (Skilled/Semi-Skilled) in Brighton
✨Tip Number 1
Get to know the company! Research ABP Shrewsbury and understand their values and what they look for in a Boning Hall Operative. This will help you tailor your approach during interviews and show that you're genuinely interested.
✨Tip Number 2
Practice your knife skills! If you're aiming for a skilled role, make sure you can demonstrate your butchery techniques. Even if you're going for a semi-skilled position, showing a willingness to learn can set you apart from the crowd.
✨Tip Number 3
Network with current employees or others in the industry. They can provide insider tips on what it's like to work at ABP Shrewsbury and might even give you a heads-up about the hiring process.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows that you're proactive and serious about landing the job.
We think you need these skills to ace Boning Hall Operative (Skilled/Semi-Skilled) in Brighton
Some tips for your application 🫡
Show Off Your Skills:Make sure to highlight any previous butchery experience you have in your application. We want to see your knife skills and how you've worked in a food production environment before!
Tailor Your Application:Don’t just send the same CV everywhere! Tailor your application to match the job description. Mention your flexibility and willingness to work extra hours, as this is key for us at ABP Shrewsbury.
Keep It Professional:While we love a friendly tone, make sure your application is professional. Use clear language and check for any spelling or grammar mistakes before hitting send!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Know Your Cuts
Familiarise yourself with the different cuts of beef and their specifications. Being able to discuss these confidently during your interview will show that you have a genuine interest in the role and understand the basics of butchery.
✨Showcase Your Skills
If you're applying for a skilled position, be prepared to demonstrate your knife skills. Practise beforehand so you can talk through your techniques and explain how you ensure quality and minimise waste while working.
✨Understand Health and Safety
Brush up on health and safety regulations related to food production. Be ready to discuss how you would adhere to these policies in your daily work, as this is crucial in maintaining a safe working environment.
✨Team Player Mindset
Highlight your ability to work both independently and as part of a team. Share examples from past experiences where you contributed to team goals or helped improve processes, as this will resonate well with the employer's focus on customer satisfaction.
