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- Tasks: Lead a kitchen team to create delicious meals tailored to residents' needs.
- Company: Harbour Healthcare, a caring and supportive environment.
- Benefits: Competitive pay, discounts, wellness support, and career growth opportunities.
- Other info: Join a dynamic team with exciting events and recognition programs.
- Why this job: Make a difference in residents' lives through your culinary skills.
- Qualifications: Experience in catering and food safety, with strong management skills.
The predicted salary is between 30000 - 40000 £ per year.
We are in search of a ‘first class’ Head Chef to join our team, full time, including some weekends. The successful candidate will have culinary and management experience, be responsible for kitchen functions including ordering supplies, preparation, and maintenance of quality standards, sanitation and cleanliness, and supervision of employees.
Responsibilities
- Support the preparation, cooking, and serving of meals and snacks throughout the day in line with our residents’ preferences and dietary needs e.g. diabetics, texture modified food, vegetarian.
- Stock management and ordering supplies.
- Menu planning.
- Maintain food safety checks and records as per company requirements.
- Ensure that you are aware of and adhere to company policy and procedures.
- Follow Health and Safety procedures.
- Ensure that all equipment and food service areas are kept clean and in excellent working condition.
- Work alongside the Activities Team to cater for special events taking place within the home.
- Managing budgets.
- Oversee and ensure that employee supervisions are completed on a timely basis.
- Rota scheduling.
Essential Characteristics
- Previous experience of working in a care setting.
- Qualification(s) in catering.
- Qualification(s) in food safety/hygiene.
Desirable Characteristics
- Excellent written and verbal communication skills.
- Good interpersonal skills.
- Good team player.
- Follow food safety requirements.
- Possess good judgement, problem solving, and decision‑making skills.
- Effective time keeping and time management.
General
- To attend and participate in staff meetings.
- Complete all mandatory training and other training identified to develop skills.
- To communicate effectively with other staff, relatives and visitors including professional agencies.
- To practice and promote safe working practices within the Home.
Benefits
- Discounts on Shopping, Fashion, Days out, Travel, Entertainment and lots more!
- Flex Earn – Earned wage access.
- FREE face‑to‑face counselling, for you and your family!
- Staff recognition award ceremonies £30 voucher available every month for the nominated ‘Employee of the month’.
- Opportunities for training and career progression.
- Salary Sacrifice Pension scheme.
- Blue Light Card – up to 50% discount across 100’s of retailers.
- Access to a FREE eye test and discounted glasses.
- Cashback card – save up to £500 annually, can be used at over 80 big brands.
- Wellbeing portal: FREE meditation series, FREE wellbeing podcasts & live virtual events, FREE mental health support programmes, FREE workout plans, FREE Live digital gym classes, FREE mindset and wellbeing series.
- Seasonal Company events, competitions and incentives.
- Refer a friend scheme – earn up to £250 when referring a friend to work for Harbour Healthcare.
- On‑site parking.
This position is subject to two acceptable references and an enhanced DBS Disclosure.
Head Chef in Bolton employer: Career Choices Dewis Gyrfa Ltd
Contact Detail:
Career Choices Dewis Gyrfa Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Bolton
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in care settings. They might know about openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, offer to do a trial shift or a cooking demonstration. This is a great way to showcase your culinary expertise and management style directly to the team.
✨Tip Number 3
Be prepared for the interview! Brush up on your knowledge of food safety regulations and menu planning. We want to see that you’re not just a great cook but also a savvy manager who can handle budgets and staff.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at Harbour Healthcare.
We think you need these skills to ace Head Chef in Bolton
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary experience and any relevant qualifications. We want to see how your skills can bring our residents' meal preferences to life!
Be Clear About Your Management Experience: Don’t forget to mention your management experience! Talk about how you've successfully supervised teams and managed kitchen operations in the past. This will show us you're ready to take charge.
Tailor Your Application: Make your application personal! Use the job description to guide you and tailor your responses to match what we’re looking for. This shows us you’ve done your homework and are genuinely interested.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and keep everything organised. Plus, it shows you’re tech-savvy!
How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd
✨Know Your Culinary Stuff
Make sure you brush up on your culinary skills and knowledge before the interview. Be ready to discuss your experience with different dietary needs, menu planning, and food safety standards. This will show that you’re not just a chef, but a well-rounded professional who understands the nuances of cooking in a care setting.
✨Showcase Your Management Skills
As a Head Chef, you'll be managing a team, so highlight your leadership experience. Prepare examples of how you've successfully supervised staff, managed budgets, or handled kitchen operations. This will demonstrate that you can lead a team effectively while maintaining high standards.
✨Be Ready for Scenario Questions
Expect questions about how you would handle specific situations, like catering for residents with special dietary requirements or dealing with a kitchen emergency. Think through some scenarios beforehand and have your responses ready to showcase your problem-solving skills and quick thinking.
✨Connect with the Company Culture
Research Harbour Healthcare and understand their values and mission. During the interview, express how your personal values align with theirs, especially regarding care and quality service. This connection can set you apart as a candidate who truly fits into their team.