Commis Chef in Beaumaris

Commis Chef in Beaumaris

Beaumaris Entry level 28500 - 30000 £ / year (est.) No working from home possible
C

At a Glance

  • Tasks: Join our kitchen team to create high-quality dishes and manage food safety.
  • Company: Award-winning pub employer with a supportive and collaborative culture.
  • Benefits: Extra paid holiday for your birthday, 50% off food, and £1 stays in winter.
  • Other info: Enjoy career growth with our Lead-Inn development programme and 24/7 support.
  • Why this job: Perfect for food lovers wanting to thrive in a fast-paced, dynamic environment.
  • Qualifications: Passion for food; experience or study in culinary arts is a plus.

The predicted salary is between 28500 - 30000 £ per year.

As Commis Chef, you'll be at the heart of our kitchen, working closely with the team to deliver high-quality dishes and maintain our standards. Whether you're experienced or studying, your passion for food will shine through as you take responsibility for your section. You'll manage food safety, storage, labeling, and adherence to recipes and specifications.

Your role involves efficient, collaborative work with kitchen, front‑of‑house, and management teams. You'll prepare food items, operate standard kitchen equipment safely, and maintain a clean station. If you thrive in a fast‑paced environment, with strong communication and organizational skills, we think you'll fit right in.

  • Celebrate your birthday with an extra paid holiday.
  • Build your future with support from our Lead‑Inn development program.
  • Take the time you need to rest and recharge; Paid Breaks are on us.
  • Enjoy 50% off food at any of our Inns.
  • Relax with a stay at any of our Inns during January, February, and March for just £1.
  • Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
  • Experience a spontaneous trip away with £50 on same day bookings.
  • It's not just for you—you and your loved ones can enjoy 15% off bed and breakfast too!
  • 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
  • Tronc (...that's tips to me and you).
  • Contribute to a company that gives back through our Give‑Inn back scheme.
  • Join an award‑winning team recognised as the Best Pub Employer at the Publican Awards.

Commis Chef in Beaumaris employer: Career Choices Dewis Gyrfa Ltd

As a Commis Chef with us, you'll be part of an award-winning team that values your passion for food and offers a vibrant work culture. Enjoy unique benefits like extra paid holidays for your birthday, generous discounts on food and accommodation, and a supportive development programme to help you grow in your culinary career. With a focus on employee well-being and a commitment to giving back to the community, we provide a rewarding environment where you can thrive.

C

Contact Details:

Career Choices Dewis Gyrfa Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef in Beaumaris

Explore Local Hotspots

For entry-level roles in the hospitality food service industry, getting a foot in the door can often mean walking into local cafés, restaurants, or hotels with your CV in hand. Introduce yourself, ask about openings, and show your enthusiasm. This face-to-face approach can really set you apart from other candidates who just apply online!

Utilise Seasonal Hiring Trends

Keep an eye on the busy seasons, like summer or winter holidays, when restaurants and venues are ramping up for new staff. Many establishments look for extra hands during these peak times, so target your applications around these windows. Engage with local event calendars to find places that might be preparing for busy periods.

Join Hospitality Communities

Connect with local hospitality groups on social media or platforms like Meetup; they're a great way to learn about unadvertised opportunities and network with industry folks. Plus, you’ll get insider tips on where the best spots to apply are, and maybe even find a mentor to guide you through your first steps in the industry.

Polish those Soft Skills

In food service, your ability to communicate well and remain calm under pressure is crucial. Consider volunteering at local events or gatherings where you can showcase these skills. It not only adds experience to your CV but also demonstrates your willingness to learn and adapt, which is super enticing to potential employers like Career Choices Dewis Gyrfa Ltd.

We think you need these skills to ace Commis Chef in Beaumaris

Food Safety Management
Food Storage and Labelling
Recipe Adherence
Standard Kitchen Equipment Operation
Cleanliness and Hygiene Maintenance
Collaboration
Communication Skills

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality-food-service world, mentioning your customer service experience is key. Even if it’s just a part-time gig or a volunteer role, highlight how you made customers happy or handled tricky situations. We love seeing those people-focused skills in your application!

Include Relevant Certifications:If you've got any relevant certifications, like a food hygiene certificate or bartending course, make sure they shine in your CV. Certifications show you're serious about your craft, and we appreciate candidates who come prepared with the right knowledge and skills for the job.

Craft a Genuine Cover Letter:For an entry-level position like this, your cover letter should reflect your enthusiasm and willingness to learn. Talk about why you’re excited about the role at Career Choices Dewis Gyrfa Ltd and what you hope to gain from working in hospitality. Let your personality come through!

Keep Your CV Clear and Concise:In hospitality, hiring managers might be sifting through loads of applications. Keep your CV neat and ensure it highlights your relevant experience and skills without fluff. Stick to one page if you can, making it easy for us to see why you'd be a great fit at Career Choices Dewis Gyrfa Ltd!

How to prepare for a job interview at Career Choices Dewis Gyrfa Ltd

Know Your Menu Inside Out

You'd be surprised at how many candidates stumble on questions about the menu! Make sure you familiarise yourself with the food and drink offerings at Career Choices Dewis Gyrfa Ltd. Knowing the ingredients, cooking methods, and even the specials can really impress your interviewer and show you're genuinely interested.

Show Off Your Customer Service Skills

In the hospitality-food-service world, customer service is king. Prepare some examples of how you've handled customer interactions in the past, whether in a part-time job or even during group projects. Practising these scenarios can set you apart and highlight your problem-solving abilities.

Be Ready for Practical Assessments

Since you're going for an entry-level role, don't be surprised if they ask you to demonstrate your skills in a practical way. Whether that's making a drink or setting a table, brush up on basic hospitality tasks. It shows that you're not just talk, but you can walk the walk too!

Display Your Willingness to Learn

As an entry-level candidate, your enthusiasm and willingness to grow can go a long way. Be prepared to discuss what you hope to learn and how you can contribute to the team at Career Choices Dewis Gyrfa Ltd. Your motivation can often outweigh experience, so let that passion shine through!