At a Glance
- Tasks: Lead a team in crafting delicious bread and pastries while ensuring top-notch quality.
- Company: Join The Bertinet Bakery, known for its artisan baking and supportive culture.
- Benefits: Earn £15.70/hour, enjoy fresh bread daily, and get discounts at local shops.
- Other info: Work in a vibrant environment with opportunities for growth and development.
- Why this job: Be part of a creative team and make mouth-watering baked goods that bring joy.
- Qualifications: Experience in baking, strong leadership skills, and a passion for quality.
The predicted salary is between 15.7 - 15.7 £ per hour.
Responsibilities
- Oversee the daily production of bread, pastries, and baked goods, ensuring consistently high standards of quality, taste, and presentation while meeting agreed production schedules.
- Lead, motivate, and develop a team of bakers through clear direction, hands-on support, regular briefings, and constructive feedback to drive performance and continuous improvement.
- Actively participate in the full baking process including preparation, mixing, shaping, proofing, and baking, ensuring strict adherence to recipes, traditional methods, and food safety standards.
- Manage operational efficiency by monitoring workflow, resolving production or equipment issues promptly, maintaining a clean and well-organised bakery, and ensuring full compliance with health and safety regulations.
- Support the wider success of the bakery through effective stock control, ingredient management, equipment care, and involvement in the recruitment, onboarding, and training of new team members to build a strong, skilled workforce.
Qualifications
- Previous experience in a bakery or food production environment, with a solid understanding of artisan bread and pastry techniques.
- Strong leadership skills with the ability to supervise and motivate a team of bakers.
- Organised, efficient, and able to manage production schedules and workflows effectively.
- Passionate about quality baking and committed to maintaining the highest standards in everything they do.
- Knowledge of health and safety regulations, food safety standards, and best practices in bakery hygiene.
- Proactive in problem-solving and able to manage challenges during production.
- Excellent communication skills and the ability to work well as part of a team.
Location & Hours
Brassmill Ln, Bath BA1 3JN, 45 hours per week
Compensation & Benefits
- Shift: 5:00 PM – 2:00 AM (Any 5 days out of 7)
- Pay: £15.70 per hour
- Fresh bread daily to take home to enjoy with family and friends.
- 50% discount at GAIL’s and 40% off at The Bread Factory, The Flour Station Markets & The Bertinet Shop in Bath.
- 28 days holiday.
- Discounts and savings from high-street retailers and restaurants.
- 24-hour GP service.
- Cycle to work scheme.
Bakery Supervisor - The Bertinet Bakery in Bath employer: Career Choices Dewis Gyrfa Ltd
The Bertinet Bakery is an exceptional employer that fosters a vibrant and supportive work culture, where passion for quality baking meets a commitment to employee development. Located in the heart of Bath, we offer competitive pay, generous discounts on our delicious products, and a range of benefits including a cycle to work scheme and access to a 24-hour GP service. Join us to be part of a dedicated team that values craftsmanship and encourages personal growth in a dynamic bakery environment.
Contact Details:
Career Choices Dewis Gyrfa Ltd Recruitment Team
We think you need these skills to ace Bakery Supervisor - The Bertinet Bakery in Bath
Baking Techniques
Leadership Skills
Team Motivation
Production Scheduling
Quality Control
Food Safety Standards
Health and Safety Regulations
