Cook 1 in Warwick

Cook 1 in Warwick

Warwick Full-Time 981 - 1207 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious meals for patients and dining services under expert guidance.
  • Company: Join a caring healthcare team dedicated to quality food service.
  • Benefits: Gain valuable experience, flexible hours, and a supportive work environment.
  • Why this job: Make a difference in people's lives through the power of good food.
  • Qualifications: High School Diploma and some cooking experience required.
  • Other info: Opportunity for growth and learning in a dynamic kitchen setting.

The predicted salary is between 981 - 1207 £ per month.

Primary Function
Responsible for preparing food for dining room and for patients under the direction of the Cook II/Executive Chef.

Responsibilities

  • Responsible for the preparation and cooling of foods using standardized recipes, production sheets and HACCP Records under the supervision of a cook.
  • Prepare and cook food on grill.
  • Serves and plates meals for patient services.
  • Control quantity and quality of foods used on a daily basis by taking inventory daily and ordering supplies as needed.
  • Maintains high standards of food handling and cleanliness in the work area.
  • Responsible for cleaning production area prior to end of shift.
  • Responsible for maintaining principles of proper food production and other related activities.
  • Assists with catered events for food preparation and service.
  • Performs all other duties as assigned.

Job Qualifications and Specifications

  • High School Diploma is required.
  • Vocational/technical training and a minimum of one year’s job‑related experience required.
  • Must be able to follow directions, both oral and written.
  • Must be able to read and write, use simple arithmetic, and keep simple records.
  • Proficiency in the English language required.

Americans with Disability Act Statement
External and internal applicants, as well as position incumbents who become disabled must be able to perform the essential job‑specific functions either unaided or with the assistance of a reasonable accommodation, to be determined by the organization on a case‑by‑case basis.

EEOC Statement
Care New England is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Ethics Statement
Employee conducts himself/herself consistent with the ethical standards of the organization including, but not limited to hospital policy, mission, vision, and values.

Cook 1 in Warwick employer: Care New England

Care New England is an exceptional employer that prioritises a supportive and inclusive work environment, making it an ideal place for aspiring culinary professionals. With a strong commitment to employee growth, we offer vocational training and opportunities for advancement within the healthcare sector, all while maintaining high standards of food safety and quality. Located in a vibrant community, our team enjoys a collaborative culture that values each member's contributions, ensuring that every day is both meaningful and rewarding.
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Contact Detail:

Care New England Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Cook 1 in Warwick

✨Tip Number 1

Get to know the kitchen! If you can, visit the place where you want to work. Chat with the staff and see how they operate. This shows your interest and helps you understand their vibe.

✨Tip Number 2

Show off your skills! If you have a chance, bring a dish or two that highlights your cooking style. It’s a tasty way to demonstrate what you can bring to the table.

✨Tip Number 3

Network like a pro! Connect with other cooks or chefs in the industry. They might have insider info on job openings or even recommend you directly to hiring managers.

✨Tip Number 4

Apply through our website! We make it easy for you to submit your application and showcase your culinary talents. Plus, it keeps everything organised on our end!

We think you need these skills to ace Cook 1 in Warwick

Food Preparation
Standardised Recipes
HACCP Records
Grill Cooking
Inventory Management
Food Quality Control
Food Handling Standards
Cleanliness Maintenance
Catering Assistance
Oral and Written Communication
Basic Arithmetic Skills
Record Keeping
Proficiency in English

Some tips for your application 🫡

Show Off Your Skills: When you're writing your application, make sure to highlight your cooking skills and any relevant experience. We want to see how you can bring your culinary talents to our team!

Follow the Recipe: Just like in cooking, following instructions is key! Make sure to read the job description carefully and tailor your application to match what we're looking for. It shows us you can follow directions well.

Keep It Clean: Your application should be as tidy as your kitchen! Use clear language, check for typos, and keep it organised. A clean application reflects your attention to detail, which is super important in our line of work.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Care New England

✨Know Your Recipes

Familiarise yourself with standard recipes and cooking techniques relevant to the role. Being able to discuss your experience with specific dishes or methods will show that you’re prepared and passionate about cooking.

✨Showcase Your Cleanliness

Since maintaining high standards of food handling and cleanliness is crucial, be ready to talk about your practices in the kitchen. Share examples of how you ensure a clean workspace and adhere to safety protocols.

✨Demonstrate Team Spirit

Cooking is often a team effort, so highlight your ability to follow directions and work collaboratively. Share experiences where you’ve successfully worked under supervision or contributed to a team project.

✨Prepare for Practical Questions

Expect questions about inventory management and food preparation. Be ready to discuss how you would handle ordering supplies or managing food quality, as these are key responsibilities in the role.

Cook 1 in Warwick
Care New England
Location: Warwick
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