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For Companies At a Glance
- Tasks: Prepare and serve delicious meals that bring joy to our residents.
- Company: Join a values-led care home dedicated to high-quality resident care.
- Benefits: Competitive pay, pension, onsite parking, uniform provided, and generous leave.
- Why this job: Make a real difference in residents' lives through your culinary skills.
- Qualifications: Culinary qualifications and a passion for cooking are essential.
- Other info: Be part of a supportive team in a rapidly expanding care environment.
The predicted salary is between 13 - 16 £ per hour.
Catering and Hospitality - Clarence Park Care Home
Contract: Bank
Salary: DOE Per Hour
Shift Type: Days
Contracted hours: 0
Clarence Park Residential & Nursing Care Home in Weston-super-Mare offers compassionate short- and long-term care for up to 40 residents, including recovery, nursing, and palliative support. We’re looking for a skilled Chef to join our care home team, where you’ll play a key role in ensuring our residents enjoy high-quality, well-balanced meals every day.
What we offer:
- £ DOE per hour
- Pension
- Onsite Parking
- Paid DBS
- Uniform Provided
- 5.6 Weeks Annual Leave (Based on a full-time contract)
Why This Role Matters
As Chef, you’ll do more than just cook—you’ll be crafting meals that provide comfort, nourishment, and joy to our residents. Your expertise in the kitchen will help create a welcoming atmosphere where food is something everyone looks forward to.
What You’ll Do
- Meal Preparation: Prepare, cook, and serve both hot and cold meals, ensuring they meet the dietary needs and preferences of our residents.
- Menu Planning: Work closely with the Head Chef to plan menus that provide a balanced, nutritious diet, making the most of fresh, available ingredients.
- Kitchen Management: Take charge of day-to-day kitchen management, organizing and controlling food production within budget while maintaining high standards of cleanliness and hygiene.
- Record Keeping: Maintain accurate records of food supplies and monitor freezer and fridge temperatures to ensure food safety and quality.
- Stock Management: Ensure proper stock rotation, assist in ordering supplies, check deliveries, and conduct stock valuations as needed.
- Health & Safety: Uphold statutory Health & Safety standards in the kitchen and dining areas, ensuring a safe and hygienic environment.
- Cleaning & Maintenance: Ensure all crockery and equipment are cleaned and stored properly and oversee the overall cleanliness of the kitchen and dining areas.
Skills, Knowledge & Qualifications
- Culinary Qualifications: City & Guilds 706 – 1 & 2, or equivalent qualification (achieved or working towards).
- Team Player: Ability to work effectively within a team to achieve common goals.
- Food Hygiene: Basic Food Hygiene Certificate, ensuring you understand and implement best practices in food safety.
- Communication Skills: Good communication skills to liaise with team members and understand residents’ dietary needs.
- Initiative: Ability to work independently and take the lead in the kitchen, when the Head Chef isn’t available.
Desired Experience
- Specialized Food Preparation: Experience in preparing food for the specific needs of our residents.
- Care Environment Experience: Experience working in a care environment is beneficial but not essential.
About us:
You’ll be joining a values-led care home that’s part of the Care Concern Group, a family-owned provider with over 100 care homes across the UK. We’re expanding rapidly and are committed to delivering high-quality care and support to our residents. If you’re ready to take on a rewarding role in a growing and supportive environment, we’d love to hear from you.
We believe in delivering care to the highest standard, and our five core values guide everything we do: Trust | Respect | Passion | Kindness | Inclusivity. These values define who we are and underpin everything we do, from the smallest interaction to the most complex care. If you live by these principles, this is a place where you can belong and truly make a difference.
If you’re passionate about cooking and want to make a real difference in the lives of our residents, we’d love to have you join our team. Bring your culinary skills to our kitchen, where your meals will nourish, delight, and contribute to the well-being of those in our care.
Chef Bank in Weston-super-Mare employer: Care Concern
Contact Detail:
Care Concern Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Bank in Weston-super-Mare
✨Tip Number 1
Get to know the care home vibe! Before you apply, pop in for a visit if you can. Chat with the staff and see how they interact with residents. This will give you a feel for the place and help you tailor your approach when you apply.
✨Tip Number 2
Show off your culinary flair! When you get the chance to interview, bring examples of your menu ideas or even photos of dishes you've created. This not only showcases your skills but also shows you're genuinely interested in making meals that residents will love.
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be working closely with the Head Chef and other staff, think of examples where you've successfully collaborated in the kitchen. Highlighting your team spirit can really set you apart.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our values-led team at Clarence Park Care Home. We can’t wait to hear from you!
We think you need these skills to ace Chef Bank in Weston-super-Mare
Some tips for your application 🫡
Read the Job Description Carefully: Before you start your application, take a good look at the job description. Make sure you understand what we're looking for in a Chef and how your skills can shine in this role.
Show Off Your Culinary Skills: When writing your application, highlight your culinary qualifications and any relevant experience. We want to see how your skills can contribute to creating those delicious meals our residents will love!
Emphasise Teamwork and Communication: Since you'll be working closely with the Head Chef and other team members, make sure to mention your ability to work well in a team. Good communication is key, so share examples of how you've successfully collaborated in the past.
Apply Through Our Website: Once you're ready, head over to our website to submit your application. It's the best way to ensure we receive your details directly, and we can't wait to hear from you!
How to prepare for a job interview at Care Concern
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially regarding dietary needs and preferences. Be ready to discuss how you would cater to the specific requirements of residents, as this shows your understanding of the role's importance.
✨Showcase Your Menu Planning Skills
Prepare a few sample menus that highlight balanced, nutritious meals using fresh ingredients. This will demonstrate your creativity and ability to plan meals that cater to various dietary restrictions, which is crucial for the Chef Bank position.
✨Emphasise Teamwork
Since you'll be working closely with the Head Chef and other team members, share examples of how you've successfully collaborated in previous roles. Highlight your ability to communicate effectively and support your colleagues in a busy kitchen environment.
✨Demonstrate Your Passion for Care
Express your enthusiasm for working in a care environment and how you can contribute to the well-being of residents through your cooking. Share any relevant experiences that showcase your commitment to providing comfort and joy through food.
