At a Glance
- Tasks: Create delicious meals that bring joy and comfort to our residents.
- Company: Hampton Care Home, a supportive environment focused on quality care.
- Benefits: £40,000 salary, daytime hours, no late nights, and generous leave.
- Other info: Enjoy a great work-life balance with a friendly team.
- Why this job: Make a meaningful impact on residents' lives through your culinary skills.
- Qualifications: Passion for cooking and experience in leading a kitchen team.
The predicted salary is between 40000 - 40000 £ per year.
Head Chef - Hampton Hampton Care Home is a spacious, purpose-built home in the London suburb of Hampton, providing high-quality nursing, dementia, palliative and short-term care for up to 76 residents.
Set across three floors with generous ensuite bedrooms, dedicated staff teams and secure landscaped gardens, the home offers a safe, supportive and welcoming environment designed for comfort, dignity and quality of life.
Head Chef | Hampton Care Home, Hampton TW12 2DW Full-Time | 40,000 per annum | No late nights, great work-life balance.
Create food that brings comfort, joy, and nourishment.
Lead a kitchen where your skills truly matter without sacrificing your evenings.
Are you a skilled culinary leader who takes pride in producing high-quality meals with care, creativity, and consistency?
We're looking for a passionate Head Chef to lead our kitchen at Hampton Care Home, where your food will make a meaningful difference to the daily lives of our residents.
Why This Role Matters In our home, food is more than a meal it's comfort, wellbeing, and a moment of joy.
As our Head Chef, you'll shape mealtimes that feel homely, dignified, and delicious.
You'll guide a smooth, professional kitchen and inspire your team to deliver excellence with every plate.
And the best part?
No more late nights.
Our kitchen runs on steady daytime hours, giving you a genuine opportunity to enjoy a healthier work-life balance.
Contract details: 40,000 per annum Daytime hours only, no evenings or late-night finishes (7:30am to 3pm early shift and 9:30am to 5:30pm late shifts on a rota basis) Pension scheme Onsite parking Paid DBS Uniform provided 5.6 weeks' annual leave (full-time) Your Day-to-Day Responsibilities Craft Fresh, Nutritious
Meals: Prepare, cook, and present hot and cold dishes tailored to residents' dietary needs.
Menu
Planning: Design balanced, seasonal menus with the Group Executive Chef & Home Manager, ensuring great quality within budget.
- Lead the
- Kitchen
Team: Supervise and guide staff to maintain excellent food safety, hygiene, and organisation.
Train & Develop: Deliver Basic Food Hygiene training and keep your own knowledge up to date.
Ensure
Compliance: Maintain accurate stock, temperature, and safety records and uphold high standards in kitchen cleanliness.
Stock & Ordering: Oversee stock rotation, ordering, deliveries, and stock valuations.
Roster
Planning: Prepare kitchen rotas for smooth daily operations.
Recruitment: Support interviews for new kitchen team members.
What You'll Bring You're someone who cares about good food and the people you're cooking for.
In our home, your approach matters just as much as your experience.
We're looking for someone who bring
Locations
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Hampton
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Care Concern Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Care Concern Group
Don't be shy about reaching out to Care Concern Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Hampton
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Care Concern Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Care Concern Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
