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- Tasks: Prepare and serve delicious meals for our residents, ensuring their dietary needs are met.
- Company: Join Care Concern Group, a family-owned leader in providing exceptional care across the UK.
- Benefits: Enjoy perks like onsite parking, uniform provided, and 5.6 weeks annual leave.
- Why this job: Make a real difference in residents' lives while working in a supportive and fun environment.
- Qualifications: Culinary qualifications or experience, basic food hygiene knowledge, and good communication skills required.
- Other info: Be part of a team that values trust, respect, passion, kindness, and inclusivity.
The predicted salary is between 20000 - 25000 £ per year.
Located in Lanark, South Lanarkshire, our beautiful care home provides Nursing & Dementia care for 45 residents. We’re looking for a skilled Cook to join our care home team, where you’ll play a key role in ensuring our residents enjoy high-quality, well-balanced meals every day.
Why This Role Matters
As Cook, you’ll do more than just cook; you’ll be crafting meals that provide comfort, nourishment, and joy to our residents. Your expertise in the kitchen will help create a welcoming atmosphere where food is something everyone looks forward to.
What You’ll Do
- Meal Preparation: Prepare, cook, and serve both hot and cold meals, ensuring they meet the dietary needs and preferences of our residents.
- Menu Planning: Work closely with the Head Chef to plan menus that provide a balanced, nutritious diet, making the most of fresh, available ingredients.
- Kitchen Management: Take charge of day-to-day kitchen management, organizing and controlling food production within budget while maintaining high standards of cleanliness and hygiene.
- Record Keeping: Maintain accurate records of food supplies and monitor freezer and fridge temperatures to ensure food safety and quality.
- Stock Management: Ensure proper stock rotation, assist in ordering supplies, check deliveries, and conduct stock valuations as needed.
- Health & Safety: Uphold statutory Health & Safety standards in the kitchen and dining areas, ensuring a safe and hygienic environment.
- Cleaning & Maintenance: Ensure all crockery and equipment are cleaned and stored properly and oversee the overall cleanliness of the kitchen and dining areas.
Skills, Knowledge & Qualifications
- Culinary Qualifications: City & Guilds 706 - 1 & 2, or equivalent qualification (achieved or working towards).
- Team Player: Ability to work effectively within a team to achieve common goals.
- Food Hygiene: Basic Food Hygiene Certificate, ensuring you understand and implement best practices in food safety.
- Communication Skills: Good communication skills to liaise with team members and understand residents’ dietary needs.
- Initiative: Ability to work independently and take the lead in the kitchen when the Head Chef isn’t available.
Desired Experience
- Specialized Food Preparation: Experience in preparing food for the specific needs of our residents.
- Care Environment Experience: Experience working in a care environment is beneficial but not essential.
Our care home is part of Care Concern Group; a market leading, family-owned care group operating over 100 homes across the UK. We are passionate about creating fantastic care homes for our residents to live in and a supportive and fun environment for our team to work in.
We are driven by the five core values that define the Care Concern Group: Trust | Respect | Passion | Kindness | Inclusivity. These values define who we are and underpin everything we do, from the smallest interaction to the most complex care. If you live by these principles, this is a place where you can belong and truly make a difference.
If you’re passionate about cooking and want to make a real difference in the lives of our residents, we’d love to have you join our team. Bring your culinary skills to our kitchen, where your meals will nourish, delight, and contribute to the well-being of those in our care.
Contract Details
- Pension
- Onsite Parking
- Paid PVG
- Uniform Provided
- 5.6 Weeks Annual Leave (Based on a full-time contract)
Cook employer: Care Concern Group
Contact Detail:
Care Concern Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Familiarise yourself with the specific dietary needs of residents in care homes. Understanding how to cater for various dietary restrictions and preferences will set you apart as a candidate who truly cares about the well-being of the residents.
✨Tip Number 2
Showcase your teamwork skills during the interview. Emphasise your ability to collaborate with others in a kitchen environment, especially when working alongside a Head Chef, as this is crucial in a care home setting.
✨Tip Number 3
Prepare to discuss your experience with menu planning and food hygiene practices. Being able to articulate your knowledge in these areas will demonstrate your readiness to maintain high standards in the kitchen.
✨Tip Number 4
Express your passion for cooking and how it relates to improving the quality of life for residents. Sharing personal stories or experiences that highlight your commitment to creating enjoyable meals can resonate well with the hiring team.
We think you need these skills to ace Cook
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary qualifications and experience, especially any work in care environments. Emphasise your skills in meal preparation, menu planning, and kitchen management.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and how it aligns with the values of the Care Concern Group. Mention specific experiences that demonstrate your ability to create nutritious meals tailored to residents' needs.
Highlight Relevant Qualifications: Clearly list your culinary qualifications, such as City & Guilds 706 or equivalent, and any food hygiene certifications. This will show that you meet the essential criteria for the role.
Showcase Teamwork and Communication Skills: In your application, provide examples of how you've effectively worked within a team and communicated with others, particularly in understanding dietary needs. This is crucial for the role of Cook in a care home setting.
How to prepare for a job interview at Care Concern Group
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and any special dishes you excel at. Bring examples of how you've catered to specific dietary needs in the past, as this will demonstrate your ability to meet the residents' requirements.
✨Emphasise Teamwork
Highlight your experience working in a team environment. Share examples of how you've collaborated with others in the kitchen, especially in high-pressure situations, to create a positive dining experience for residents.
✨Understand the Care Environment
Familiarise yourself with the unique challenges of cooking in a care home setting. Discuss any relevant experience you have, even if it's not directly in a care environment, and express your willingness to learn and adapt.
✨Align with Core Values
Research the core values of the Care Concern Group: Trust, Respect, Passion, Kindness, and Inclusivity. Be ready to explain how you embody these values in your work and how they resonate with your personal philosophy as a cook.
