At a Glance
- Tasks: Create nutritious menus and manage the kitchen in a supportive environment.
- Company: Join Barchester, a leading healthcare provider with a focus on wellbeing.
- Benefits: Enjoy flexible hours, free training, and discounts on holidays and leisure activities.
- Other info: Great opportunities for career growth and recognition at annual awards.
- Why this job: Make a real difference in residents' lives through delicious, healthy food.
- Qualifications: Experience in kitchen leadership and a passion for nutrition required.
The predicted salary is between 33000 - 40000 £ per year.
Overview
We are looking for a qualified Bank Chef to work part‑time at Barchester homes.
The role offers flexible hours, a focus on fresh seasonal food, and an opportunity to create nutrition‑balanced menus in a people‑centred environment.
Responsibilities
- Assist the Head Chef in creating nutritious, flavoursome and well‑balanced menus.
- Adapt menus to meet individual resident needs.
- Manage the kitchen in the Head Chef’s absence.
- Prepare fresh produce and deliver high‑quality, wholesome dishes at the highest standards.
- Create a warm, efficient and enjoyable working environment.
- Work within the kitchen budget.
- Complete regular audits and maintain HACCP compliance.
- Manage stock control and assist in leading and motivating the kitchen team.
Qualifications
- Hold City & Guilds, NVQ, SVQ, or equivalent qualifications.
- Experience in leading and inspiring a kitchen team.
- Good understanding of nutrition and resident dietary requirements.
- Experience with fresh seasonal food.
- Knowledge of HACCP and food safety standards.
- Personable and warm approach with a genuine interest in resident wellbeing.
Benefits
- Work‑life balance with alternate working days and weekends.
- Free learning and development opportunities.
- Range of holiday, retail, and leisure discounts.
- Opportunity to showcase talent at the annual Barchester Hospitality Awards.
- Unlimited access to the Refer a Friend bonus scheme.
Barchester is one of the UK’s leading healthcare providers, offering long‑term career growth.
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Seasonal Kitchen Lead — Part-Time, Nutritious Menus in Wisbech employer: Cardiff and Vale University Health Board
Cardiff and Vale University Health Board is an exceptional employer, offering a supportive environment for aspiring nephrologists. With a focus on professional development, extensive training, and opportunities for research and teaching, employees can thrive in their careers while contributing to meaningful patient care in a vibrant community. The work culture promotes collaboration and innovation, making it an ideal place for those looking to make a significant impact in healthcare.
Contact Details:
Cardiff and Vale University Health Board Recruitment Team
